Side Recipes

Cheezy Hummus

Heat Wave Summer Salad

Chocolate Peanut Butter Dip

Vegan Green Goddess Dressing

Stuffed Mushroom Phyllo Roll & Mango Kale Salad

Vegan Tortilla Soup

Long Weekend Grilled Salad

Roasted Tomato Basil Pesto

Make-Ahead Steel Cut Oatmeal & 4 New Oatmeal Recipes

How To Roast Garlic

Holiday Salad with Cranberry Apple Orange Vinaigrette

Spicy Curry Butternut Squash Hummus and Aloo Matar

Vegan Eggnog Crunch Biscotti + Giveaway!!!

Over The Rainbow Cabbage Salad with Tahini-Lemon Dressing

Top 10 Soup Recipes of 2011

Triple Lentil Recovery Soup & Booty Camp Fitness Giveaway!

Easy Weeknight Dinner: Crispy Breaded Tofu Strips & Sweet Potato Fries

Endurance Crackers

Easy Super Bowl Recipe: Black Bean Chili Dip

“Battered” Fried Chickpeas & Chickpea Basil Pesto

Whole Foods Inspired Layered Salad with Orange Ginger Dressing

Tropical Mango, Banana, & Pineapple Kale Salad with Creamy Pineapple Lime Coconut Dressing

Cozy Millet Bowl with Mushroom Gravy and Kale

Crispy Baked Onion Rings

Citrus Beet Salad with Creamy Avocado Lime Dressing

Easy Lemon Dill Tofu

20-Minute Vegan Dinner for Two

Spring Salad with Strawberry Lemon Basil Dressing

Sun-dried Tomato Cheezy Kale Chips

The Weekend Snapshots : Food, Food, Randomness, and more Food

Adzuki Bean & Quinoa Tabbouleh Salad with a Twist

Easy Roasted Tomato Pizza with Basil Cashew Cheeze & 2012 VegNews Awards

How To Spiralize Vegetables (Without A Spiralizer!) + 2 Veggie “Pasta” Dishes

10 Tomato Recipes To Knock Your Socks Off

Roasted Butternut Squash with Kale and Almond Pecan Parmesan

Roasted Fingerling Potatoes and Brussels Sprouts with Rosemary and Garlic

Spiced Red Lentil, Tomato, and Kale Soup

Roasted Buddha Bowl

Thick & Chunky Tomato Sauce from Scratch

The Big Salad