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Gooey Pumpkin Spice Latte Chocolate Pudding Cake (vegan + gluten-free)

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OMG, this pudding cake. Pumpkin + chocolate + brewed coffee + pumpkin pie spices + almond milk = heaven in a dish! Heaven in a gluten-free, vegan dish, that is. And it’s easily made nut-free just by swapping out the almond milk for coconut milk. Want it soy-free too? Just use soy-free chocolate chips (such […]

123 Comments

Pumpkin Oatmeal Anytime Squares (vegan, gluten-free, oil-free)

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My Toffee Cinnamon Oatmeal Cookie Bar recipe seems to be the hit of the season so far on the blog. I’ve had quite a few questions about how to make the bars oil-free, so I figured it was a good opportunity to play around with the recipe. Pumpkin naturally lends moisture to baked goods and […]

115 Comments

Easy Carob Almond Freezer Fudge + Frosty Recipe

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Oh do I have a fun treat for you today. It showcases one of my old favourites – carob. Have you tried carob powder before? The pods of the tropical carob tree contain a sweet pulp which is dried, roasted, and ground into powder form. Carob is caffeine-free and contains antioxidants as well as calcium, […]

135 Comments

Double Chocolate Crispy Frozen Dessert Bars (Vegan, GF, No-bake)

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Meet my newest hot weather summer dessert. It’s cold. crispy, creamy, chocolaty, nutty, no-bake, vegan, gluten-free, and seriously hard to resist! No, make that impossible to resist. This chilled dessert is a hybrid of two of my favourite desserts in The Oh She Glows Cookbook – the Chilled Chocolate Espresso Torte (p. 241) and my […]

153 Comments

Two-Layer Raw Chocolate Brownies

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We’ve been having a total love affair with these raw brownies for the past couple weeks. A little nibble here, a little nibble there. I’m actually amazed that they’ve lasted this long, but just a small square is enough to satisfy my chocolate cravings. That’s how you know a chocolate dessert is the real deal. […]

197 Comments

Luxurious Dairy-Free Hot Cocoa

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I used to be really big on goal setting at the start of the year, but I haven’t really felt the urge this year. Maybe I will write some goals once I can sink my teeth into the year a bit more. Right now, I’m still wrapping my mind around everything that happened in 2013. […]

116 Comments

Peanut Better Balls

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I have fond memories of making peanut butter balls with my mom and sister every holiday season. The women in my family are all big peanut butter and chocolate fans, so it seems like a natural holiday dessert to splurge on. In fact, I know when they see this post they’ll be running to the […]

221 Comments

3-Layer Almond Coconut Chocolate Bars

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I may not have my costume picked out or a pumpkin carved yet (how the heck is it Oct 24th?), but the vegan candy options are a-go. That is, if they last until the weekend. I’ve been working on these layer bars for a few weeks now. It took a bit of patience to get […]

120 Comments

Mini Crunch Bars with Peanut Butter Shell Drizzle

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When Mother Nature gives you a rainy, dreary weekend in October, I say dive into Halloween prep. Look online for costume ideas, troll the dollarstore aisles for decorations, buy a massive pumpkin, and make candy bars. You’ll be feeling better in no time! As a kid, I always loved Crunch Bars. There’s just something about […]

99 Comments

No Meat Athlete + Buffalo Hummus Recipe

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Today, I’m happy to share a new book by my friend Matt Frazier, creator of the popular blog, No Meat Athlete. I’ve been a big fan of Matt since the early days of my own blog (and of course a big fan of his popular t-shirts!). I’ve always admired his down to earth and approachable […]

70 Comments

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