Allergies
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Easy Roasted Tomato Pizza with Basil Cashew Cheeze & 2012 VegNews Awards
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How To Spiralize Vegetables (Without A Spiralizer!) + 2 Veggie “Pasta” Dishes
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10 Tomato Recipes To Knock Your Socks Off
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Roasted Butternut Squash with Kale and Almond Pecan Parmesan
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Roasted Fingerling Potatoes and Brussels Sprouts with Rosemary and Garlic
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3-Ingredient Halloween Apple Bites
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Blendtec Giveaway & Last Minute Halloween Recipe
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Spiced Red Lentil, Tomato, and Kale Soup
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Crispy Peanut Butter Chocolate Chip Cookies (Vegan & Gluten-Free)
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Chocolate Chip Cookie Dough Energy Bars
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Roasted Buddha Bowl
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Chilled Dark Chocolate Pie with Toasted Almond Crust and Strawberry Vanilla Compote
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Raw Almond Butter Cups
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Seductive Raw Chocolate Walnut Fudge
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Summer Stone Fruit Crisp
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Irresistible Chewy Trail Mix Cookies (Vegan + Gluten-free)
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Sun-dried Tomato, Mushroom, and Spinach Tofu Quiche
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Introducing Vegan Glow + Pink Power Detox Smoothie Recipe
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Thick & Chunky Tomato Sauce from Scratch
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The Big Salad
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No Bake Elvis Bars
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Tex Mex Spaghetti Squash with Black Bean Guacamole
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Velvety Butternut Cinnamon Date Smoothie for Two
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No Meat Athlete + Buffalo Hummus Recipe
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Mini Crunch Bars with Peanut Butter Shell Drizzle
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Triple Chocolate Vegan + GF Doughnuts from Baked Doughnuts for Everyone + Giveaway!
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3-Layer Almond Coconut Chocolate Bars
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Thai Sweet Potato Veggie Burgers with Spicy Peanut Sauce
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Gluten-Free and Vegan Graham Crackers
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Vegan Pumpkin Pie Squares with Gluten-Free Graham Cracker Crust
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Lentil Mushroom Walnut Balls with Cranberry-Pear Sauce
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3-Course Vegan and Gluten-Free Holiday Menu – Step-by-step!
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Creamy Dreamy Peppermint Patties (Vegan + GF)
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Pumpkin Gingerbread Snack Bars
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Peanut Better Balls
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Turtle Oatmeal Cookies with Pecans, Chocolate, and Medjool Dates
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Chewy Molasses Spelt Cookies with Candied Ginger
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9 Delicious Vegan and Gluten-Free Detox Recipes
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The Big Vegan Bowl
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Soft & Chewy Baked Granola Bars