Side Recipes

Magical Blueberry Vanilla Chia Seed Jam

How To Make Homemade Pizza Dough

Ultra Creamy Red Pepper Hummus & How To Roast Peppers

5 Make-Ahead Vegan and Gluten-Free Lunches: Part 1

5 Make-Ahead Vegan & Gluten-Free Lunches: Part 2

Butternut Squash Mac ‘n Cheeze

Mushroom Millet Soup with Cheezy Garlic Bread

Vegan Lasagna with Basil Cashew Cheeze

Top 10 Recipes This Fall

Top 5 Salad Recipes of 2011

Dinosaur Dill Crunch Salad with Salt & Vinegar Chickpeas

22 Ways To Get Your Vegan Snack Attack On

Lightened Up Spring Stuffing

Easy One-Bite Pizzas with Loaded Pizza Sauce

The June Salad Challenge! Plus, 6 Scrumptious Salad Recipes to Kick it Off.

The June Salad-A-Day Challenge Kick-Off! Plus, 5 More Reader Favourite Salad Recipes

How To Make A Balsamic Reduction + Peaches & Cream Dessert

Speedy Three-Bean Salad

Creamy Orange Sunshine Soup (aka…Frankensoup!)

Fall Detox Salad + Hurricane Sandy Fundraiser Update

Homemade Mocha Nutella (Vegan, Refined-Sugar Free)

Edamame Hummus

Not Your Average Potato Soup

Green Powerhouse Pesto Plate

Golden Beet Salad with Shallots, Parsley, and Orange Miso Dressing

Thai-Inspired Hydrating Cucumber Salad with Roasted Spiced Chickpeas

Roasted Spiced Chickpeas

Rad Rainbow Raw Pad Thai

Detox Tabbouleh

Cumin Lime Black Bean Quinoa Salad (quick + easy!)

Eat Your Greens Chickpea Medley

My Favourite Lunch of the Moment: Easy Flaked Almond “Tuna” Salad

Ultimate 4-Layer Vegan Sandwich

Ultra Creamy Hemp Salad Dressing (nut-free, oil-free) + Delicata Squash Salad

Smoky Butternut Squash Sauce with Pasta and Greens

Grilled Tofu with Pineapple Salsa and Coconut Rice

Ratatouille-Inspired Summer Veggie Dish

Super Power Chia Bread (gluten-free)

Nutty Crusted Butternut Squash Bowl with 10-Spice Roasted Chickpeas

Vitamin Glow Warm Squash Salad