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“Battered” Fried Chickpeas & Chickpea Basil Pesto

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This battered chickpea recipe happened completely by accident. Accidents don’t usually happen in my kitchen, unless we’re talking about the bad kind. Like when my processor exploded while making this pesto… Or when the blender decided to erupt, exploding Green Monster lava all over the kitchen. Or those (many) times when I plugged in the […]

169 Comments

10 Tomato Recipes To Knock Your Socks Off

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It’s time to face the cold hard truth: tomato season won’t be here for much longer. That is, unless my freezer has anything to say about it! Out of all the summer vegetables (or is it fruit?), I think tomatoes are the ones I mourn the most when the season is over. There’s nothing worse […]

67 Comments

2-Minute Apple Cinnamon Peanut Butter

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I have yet another way to feed the fruit and nut butter addicts of the world. That would be me. And possibly a few of you! Aside from slathering apple butter on toast and muffins, swirling it into oatmeal, baking with it, and eating it with a bog ‘ol spoon, this recipe today takes it […]

84 Comments

20-Minute Vegan Dinner for Two

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My favourite way to cook is to just grab things from the fridge and improvise. If you asked me to do this 5 years ago, I would’ve looked at you like you had two heads. It gets easier with practice though. Something that used to cause me so much stress is now one of my […]

142 Comments

21 Vegan Freezer-Friendly Meal/Snack Recipes + My Tips for Freezing

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I’ve had several requests lately for freezer-friendly meal ideas. It must be that time of year! With our little bambino on the way in a couple months, I’ve been making a list of meals I’m going to try to make in advance to stash away in the freezer. It will be a miracle if I […]

133 Comments

22 Ways To Get Your Vegan Snack Attack On

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It must be snacking season because I’ve had a lot of emails lately asking for some healthy vegan snack ideas and I thought it was a great idea for a post. Many of the recipes below are also some of the most popular snack recipes of 2011, so I will also add this post to […]

161 Comments

3-Course Vegan and Gluten-Free Holiday Menu – Step-by-step!

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It’s a really good thing that I love to cook because you told me loud and clear that you wanted some help with menu planning. I understand it’s not easy, but now it can be much less stressful. It looks like we’re going to be eating really well for the next few days. No complaints […]

95 Comments

4 Ingredient No Knead Bread

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I must say, things are looking up. Sometimes, all a girl needs is some freshly baked whole wheat bread slathered in Earth Balance. Besides releasing endorphins via carbohydrates, I also spent the entire weekend getting my life in order! Santa approved. I cleaned. I organized. I did Holiday prep. I bubble bathed. I cleaned off […]

106 Comments

5 Make-Ahead Vegan & Gluten-Free Lunches: Part 2

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Welcome to Part 2 of my Make-ahead lunch series!  For Part 1: Sunday Prep + Monday & Tuesday’s Lunches, see this post. Thank you for your enthusiastic feedback in my first post! I guess I’m not the only one who has been eating the same lunch for the past several weeks, months, years… ;) This […]

149 Comments

5 Make-Ahead Vegan and Gluten-Free Lunches: Part 1

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Last week, a blog reader, Mary, asked me if I could put together a post on healthy lunches that could be made ahead of time. I thought it was a great challenge for back to school, so I got to work planning! I spent a few days coming up with different lunches that could be […]

177 Comments

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