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Ask Angela: Favourite uses for hemp hearts, make-ahead lentil loaf tips, my go-to wrap, and more!
Ask Angela: Our go-to vegan sunscreen, freezing vegan taco “meat,” a reader poll, and more!
Things I’m Loving Lately: March 29, 2018
Ask Angela: A protein-packed lunch idea, tomato-free Cozy Stew, family meal times, and more
Nutty Crusted Butternut Squash Bowl with 10-Spice Roasted Chickpeas
Ask Angela: A new spin on my Raw Chocolate Brownies, my DIY food styling tricks, and more
Things I’m Loving Lately: March 12, 2018
Ask Angela: Tips for drinking more water, my go-to cookware, and more
Glow Getter: Author, Speaker, and Nutritionist Meghan Telpner
Ask Angela: Savoury toddler snack ideas, nut-free flourless muffins, and more
Flourless Bite-Sized Breakfast Muffins
Triple Almond Energy Balls (vegan, grain-free, naturally sweetened)
Ask Angela: My morning coffee recipes, Instant Pot reader poll, and more!
Introducing Glow Getter: Entrepreneurs making waves!
Easy Vegan Sugar Cookies with Pink Frosting
Ask Angela: 12 foods I eat every day, freezing cupcakes, and more!
Vitamin Glow Warm Squash Salad
Friday FAQs: Smoothie swaps, my go-to vitamins, and more!
Cheerful Vegan Nachos
Friday FAQs: Toddler-friendly snack ideas, naturally sweetened vegan chocolate, and more!
Things I’m Loving Lately: 2018 Reboot!
Friday FAQs: Carrot cake inspiration, high-protein pasta, grain-free flours, and more
Roasted Carrot and Dill Hummus
Friday FAQs: Nut-Free Peppermint Patty Slice, high-fibre rice hack, and more
Light and Energizing Recipes to Kick Off 2018
New Year Glow Smoothie Bowl
Ultimate DIY Vegan Cookie Board
Vegan Peppermint Patty Slice
Bread-Free Stuffing Balls
My make-ahead vegan holiday recipes plus handy tips!
Cheesy Lentil Bolognese Casserole + Celebrating 9 years!!
All-Purpose Vegan Cheese Sauce
Cashew-Garlic Parmesan
Make-Ahead Roasted Butternut Squash Casserole
Ultimate flourless brownies for two + Cookbook news!
Make-Ahead Thanksgiving Panzanella
My Favourite Skin Care Products
8-Minute Pantry Dal: Two Ways
Vegan Cinnamon Rolls (with make-ahead option!)
Vegan Cream Cheese Frosting
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