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Next Level Vegan Enchiladas

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Before I get to this insanely delicious recipe, I want to let you know what I’ve been up to this month! Some of you have seen on Snapchat that I’ve been behind the lens each day for a very special photography project—which includes shooting more than 60 brand-new recipe photos! It’s been pretty crazy around […]

328 Comments

My Favourite Hot Detox Tonic

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I’m feeling particularly nostalgic at the end of this year, mainly because it was our first full year of parenting. This year Adriana blossomed from a 3 month old baby in January into a 15 month old hilarious, chatty, and very strong-willed toddler by December. The change!!! We witnessed first words, first crawls, first teeth, […]

116 Comments

Mouth-Watering Crispy Brussels Sprouts (plus 7 ways to flavour them!)

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Four words you don’t often see together: mouth-watering Brussels sprouts. I can see it now, you’re raising an eyebrow and giving me the stink eye because your “b.s.” detector is going off. In fact, you probably didn’t even click on this post!? *sings* I’m all by myself. Or, maybe you share my excitement for this […]

74 Comments

DIY Burrito Bowl

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Hello from Scottsdale, Arizona! We’re here visiting for a little work and play. I’m so excited to be getting away for some downtime after a busy year. My mom and stepdad are arriving soon too, and Adriana is pumped to have lots of quality time with her Mimi and Papa. The last time we were here […]

147 Comments

Pumpkin Gingerbread Muffins (vegan)

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I love to transform my favourite recipes into something new. Often, it’s not too far of a stretch to take a solid recipe base and create something different and fresh. Maybe I’m a baking nerd, but I just love the process of calculating measurements, swapping new ingredients for others, figuring out new baking times, and […]

199 Comments

Homemade Pumpkin Pie Spice Mix

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For the past couple seasons, I’ve been on the hunt for pumpkin pie spice mix. And I’ve been slowly going crazy not being able to locate it in any local grocery stores. Don’t they know how many they would sell from me alone?! I longed for the day I would cross paths with it, making […]

69 Comments

Homemade Pumpkin Spice Latte with Salted Pumpkin Spice Syrup

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I’m baaaaaaaack! Miss me? Better yet…did you miss my tempting recipes popping into your feed each week? I sure have missed you all and this blog. Thankfully, it’s finally time to kick up my heels and celebrate because I handed in my second cookbook manuscript yesterday. All 250 pages of it including 100+ recipes (most […]

182 Comments

How To Pack Food For A Weekend Away In An Hour! (Plant-Based)

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We’re off to a wedding, a birthday party, my in-laws, and then to visit my grammy (Adriana gets to meet her Great-Grammy!) over the long weekend. This means we’re going to clock a ton of hours on the road, so I am coming prepared! Even though a lot of our meals will be made for […]

92 Comments

Coconut-Cardamom Vegan Overnight Oat Parfait with Blueberry Chia Seed Jam

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Food photography has been sparse in my house these days (Now, if we’re talking baby photography on iPhones, well let’s just say I’m killing it.) Lately, I only have 15-20 minutes for food photoshoots, so I’ve learned to be super quick when it comes to snapping pictures. I used to be militant about using my […]

92 Comments

Hit the Reset Button with this 2-Day Plant-Based Meal Plan!

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I’m so excited for today’s post! Many of you have been asking me to put together some plant-based meal plans or menus – What does a full day of plant-based eating look like? How do I combine easy, healthy recipes into a full day of eating? It’s something I struggled with in the beginning too […]

170 Comments

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