Normally, we have our Christmas tree up by December 1st, but this year we totally dropped the bulb.
It really doesn’t surprise me because I’ve been about 2 months behind throughout the course of 2013. The holidays only serve to enhance this feeling. I’ve still been so busy with book work, despite prematurely thinking that it was finished (hint: it never ends). So, here we are mid-December and there is no tree up yet.
Side note: I still can’t believe I made an advent calendar from scratch last year. Where is that girl? I have no idea where that thing is either….Eric probably got rid of it. If you read the advent calendar post you’ll notice I said these words: “[it’s] a fun advent calendar that can be reused for many years to come…Maybe some day a child of our own will be using this each year.”
Anyway, back to the tree. The main reason we don’t have a tree is because our tree stand is stored at my brother-in-laws (along with other boxes of junk until we move into a house…bless you, Dave), and we haven’t picked it up. Or should I say, someone went to pick it up (along with our decorations), but the tree stand wasn’t in the box when that someone got home. Oops. The good news is we do have 15 nutcrackers to stare us down while watching TV. Not creepy at all.
Now we’re at that awkward point in December when
we I ask if we even bother to put up a tree this year.
Our convo went a little something like this:
Me – Is it too late to get a tree? Should we even bother this year? [said while feeling lazy and pms-y]
Eric – Ange. We’re GETTING a tree. Don’t be a scrooge! [said while blasting Christmas music at his desk]
Me – Oh no you didn’t! I AM NOT A SCROOGE!
So, it’s settled. We’re getting a tree.
I’m going to pick the biggest one I can find, just to prove a point. Who needs photography space anyway? I’d rather be a Griswold.
I guess we better make this tree thing happen before the snow arrives tomorrow. I’ll try to take a couple pictures of the tree (that is, before Sketchie knocks down all the bulbs and covers the branches with tiny wisps of tinsel-like fur).
Speaking of running 2 months behind, I have a pumpkin recipe for you today! Is it too late?
Probably, but I never really had a solid run with pumpkin this year. Even if many of you are sick of pumpkin by now, you might be happy to know that the pumpkin flavour is barely detectable in these bars, despite having a whole cup of pumpkin puree in the recipe. Yes, that’s a whole cup of vegetables in a holiday snack bar recipe. Who can argue with vegetables over the holidays?
In addition to the hefty amount of pumpkin these bars pack in, there’s also a good amount of iron and other minerals. Over 5 tablespoons of iron-packed blackstrap molasses make these bars ultra-dense and gingerbread-like while providing a healthy dose of iron, calcium, magnesium, potassium, and more. The bars aren’t super sweet, which is why I decided they were better described as a “snack bar” rather than a dessert bar. They are also nice with a cup of tea at night while snuggling on the couch in total hibernation mode.
I added a creamy cashew butter maple cinnamon glaze on top in lieu of an icing sugar glaze. You can also try spreading them with pumpkin butter to enhance the flavours, or they are great plain too. I also recommend throwing a couple bars in your purse (skip the sticky glaze though) as an emergency-holiday-shopping-snack. I don’t know about you, but I think going to the mall in December without a snack in my purse is dangerous. Holiday shopping is cardio and cardio needs fuel! Thanks to the bars being so sturdy, they hold together wonderfully so you don’t have to worry about them breaking apart or getting crushed in your purse. Dainty little flowers, they are not.
Congrats to Jenna K. for winning the Vitamix!! Thank you to everyone for participating. Many more giveaways to come this month!