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Home » Recipes » Breakfast

What Dreams Are Made Of

July 11, 2010

Good morning!

First let me just say that you all are GOOD LUCK…

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Our mystery plant- which we were told is a Yucca Plant has BLOSSOMED before our eyes! When we got back from the market on Saturday it was in bloom. So gorgeous!!

From this…

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To this…

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Scary no more!  :biggrin:

I wonder if it will keep growing?

We had such a restful and fun night last night! It was much needed. I slept a solid 8 hours and woke up feeling like a new girl with a new lease on life. The sun was shining and it was gorgeous outside.

I started my morning off by channeling my inner Beetlejuice!

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I had this energizing juice made up of 1 super large beet + 1 small beet and 1 lemon. It was divine!

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Then I literally ran out the door for a run to beat the heat! It was 20C out there and I knew that it would be getting very hot if I didn’t get out there fast.

No Eric by my side today…he slept til 10am this morning! I must have worn him out yesterday.  :tongue:

The run:

  • Distance: 5.15 miles
  • Time: 43:53
  • Avg pace: 8:31

 

Mile splits:

  • Mile 1: 8:43
  • Mile 2: 8:27
  • Mile 3: 8:37
  • Mile 4: 8:21
  • Mile 5: 8:33
  • Mile 5-5.15: 1:10 (7:57 pace)

 

The run got very hot and I sipped my Camelbak dry by the time I was home.

I was starving for breakfast after I came down from my shower. I almost didn’t think I would be able to wait for pancakes to cook!

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I made my Healthy Spelt Pancakes for One this morning. I also made a new sauce for topping that was out of this world delicious! I’ve seen a lot of bloggers putting mashed up banana on their pancakes and I always wanted to try it out. I made a jacked up coconut butter, banana, and maple syrup sauce this morning…I had about 1 tbsp of coconut butter left in the jar so I just heated it up and mixed it all in the jar to save a dish.

IMG_2079 

Banana Coconut Maple Creamy Pancake Sauce

Ingredients:

  • 1/2 banana (not frozen)
  • 1 tbsp coconut butter
  • 1/2 tbsp pure maple syrup

 

Directions: Heat up the coconut butter so it is soft and then mix all ingredients together, making sure to mash up the banana.

Oh dear meeeeeeeeeee.

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I topped the pancakes with the sauce, cacao nibs, unsweetened coconut, and the other half of the banana. Oh yes, and a strawberry on top!

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This was a breakfast that dreams are made of!

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The Banana Coconut Maple Creamy Pancake Sauce was incredible. I will be doing this again for sure.

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I am off to get ready for the Calico Cafe meet up this afternoon! I am so excited to try out a new vegetarian restaurant and get together with some girlfriends.

Recap will be coming tonight! Enjoy your day.

More Breakfast Recipes

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Filed Under: Breakfast, Running, Triathlon Training Tagged With: anorexia, breakfast recipes, eating disorder, healthy vegan breakfast, how to lose weight, how to run a negative split, Running, spelt pancakes, triathlon training, vegan pancakes, weight loss

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69 Comments
Freya @ Brit Chick Runs
15 years ago

That breakfast looks INCREDIBLE! I can literally taste the fabulousness…I put mashed up hot banana and maple syrup (mixed) on baked tempeh – to die for!
Have a lovely day :D

Reply
Jo
15 years ago

Beetlejuice– love that! I had a beet in my smoothie this morning too :)

Reply
Mary (What's Cookin' with Mary)
15 years ago

YUM! Wish I could try your pancakes!! They look so pretty too :)

Reply
Robin
15 years ago

I just got back from my run and looking at that breakfast, I am salivating!!! yummmm, i shall have to try this some time :)

Reply
Susan
15 years ago

Hahaha, I immediately cooked up a batch of pancakes after my brutally hot run this morning too. Some days just scream pancakes!!! See you soooooooon :)

Reply
Maria @ Oh Healthy Day
15 years ago

Your photography looks just as yummy as those pancakes. Note to self: find old beat up wood bench to photograph :)

Reply
Jessica @ How Sweet It Is
15 years ago

That pancake sauce sounds incredible – I adore coconut butter!

Reply
Christina
15 years ago

What a delicious looking breakfast! That juice looks pretty great too! have a great lunch Angela!

xoxoxoxo

Reply
Michelle
15 years ago

Mmm, that syrup sounds amazing! And that plant is beautiful! You are so lucky that you have such a beautiful yard. Wish I lived in the area to join in on the blogger meetup fun!

Reply
Wei-Wei
15 years ago

Your yucca plant in bloom looks gorgeous! I’ve never seen those before, it looks absolutely magnificent. Congratulations! Maybe Glo Bakery will be getting REALLY big soon? ;)

Those pancakes look amazing, and the sauce just sounds so yummy! I hope you have a great day today :)

Wei-Wei

Reply
Stacey@http://stacey-healthylife.blogspot.com/
15 years ago

What a great breakfast, love pancakes. Glad you had a restful night.

Reply
Jess @ Jessica is Getting Fit
15 years ago

I love love love beet juice – isn’t it so energizing? It’s so good with carrots and lime too!

Reply
Leah @ L4L
15 years ago

Mashed bananas is one of my fav toppings for waffles and pancakes. I mix agave and a little butter with mine and top with chopped walnuts. SO good.

Reply
Lauren
15 years ago

I am so impressed with your running! I have just started trying to get into running. I am so determined mentally but my body just won’t seem to keep up. I was so frustrated this morning. I can’t seem to last for long periods of time. I do take walking breaks, but I still am getting a pain just under my rib, like in my lung.

Do you have any tips for newer runners like me?

Reply
Angela Liddon (Oh She Glows)
Author
Reply to  Lauren
15 years ago

sure do! http://ohsheglows.com/2009/08/20/my-running-journey-from-1-minute-to-10-miles/

Reply
Anna @ Newlywed, Newly Veg
15 years ago

Yum! That looks like a dreamy breakfast indeed! And I LOVE the blossoms– looks like a secret garden! Just beautiful.

Reply
Courtney @ Three Months
15 years ago

Pancakes = Perfect Sunday! Have fun meeting up with your friends at Calico Cafe! Enjoy your Sunday!

Reply
Camille
15 years ago

Gorgeous pancakes! I am salivating. Have a great lunch with friends!

Reply
Jenn (GH)
15 years ago

My hubby is cooking breakfast right now. I hope it’s pancakes!

The boys at my high school used to call me Beetlejuice b/c they said I was weird like Winona Ryder. Back then I didn’t find it funny, not it gives me a good chuckle.

Reply
Alycia @ Fit n Fresh
15 years ago

So weird – I totally made spelt pancakes for breakfast too! With banana sauce! Yours look way prettier though of course lol

Reply
Angela Liddon (Oh She Glows)
Author
Reply to  Alycia @ Fit n Fresh
15 years ago

great minds think alike :)

Reply
Fueling for Fitness
15 years ago

Yummmm! That’s so funny, I made a non-vegan version of your pancakes yesterday! They were amazing so thanks for the recipe – and my parents have already asked me when I am making them some next time I visit them. :)

I had a kind of dumb question about your beet juice- do you cook and peel them first before making your juice? Or do you dump them in raw?

Reply
Angela Liddon (Oh She Glows)
Author
Reply to  Fueling for Fitness
15 years ago

all raw and with peel!

Reply
Fueling for Fitness
Reply to  Angela Liddon (Oh She Glows)
15 years ago

That is awesome – I am really excited to try this, thanks!

-Alison

Reply
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I’m Angela, the founder of Oh She Glows. Since 2008, I’ve been on a journey to glow from the inside out by creating crowd-pleasing plant-based recipes. I’m a New York Times Bestselling cookbook author and award-winning app creator. Click below for my full story!
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