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Home » Recipes » Breakfast

Carrot Chia Spelt Muffins

January 30, 2010

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It was so beautiful outside last night!

The sky was so clear, but it was –23C last night!

Eric and I sat by the fire all night and watched some shows.

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Today is a Very Important Day!

I am taking a day off work today, which has not happened since Dec 28th 2009!!!!! The past week and a half was especially crazy as I made and shipped out over 1600 Glo Bars.

I was up at 6:45am this morning because I was so excited and couldn’t sleep! :mrgreen:

So far my day off has included a wonderful fresh juice and Japanese Sencha Green Tea.

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This was followed by another killer Booty Camp Fitness workout!

Today I did the Phase 2 Intermediate session which was 43 minutes long. I am just loving these workout DVDs so much. The girls are so down to earth and do not intimidate me in the way many fitness instructors do. They are goofy and just plain old fun to watch!

Here I am with the No Meat Athlete Tee that Matt sent me! Thanks Matt!

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I had some carrot juice pulp to use up so I decided to whip up a new muffin recipe.

Recipe: Carrot Chia Spelt Muffins

By: Angela Liddon

Prep Time:
15 min
Cook Time:
25 min
Total Time:
40 min
Yield:
9 big or 12 small muffins

Ingredients

  • Dry:
  • 2 cups spelt flour (See note below)
  • 3 T sugar (I used sucanat, but regular works)
  • 1.5 t pumpkin spice (or mix of 1 t cinnamon and 1/4 t. each of nutmeg and ginger)
  • 1/4 t sea salt
  • 2 t baking powder
  • 1/2 t baking soda
  • 2 T cacao nibs for crunch and nutrition
  • 3 T raisins
  • Wet:
  • 2 T chia seeds (or 2 T ground flax)
  • 1/2 c + 2 T non-dairy milk
  • 1 cup shredded carrot (I used 1/2 cup juice pulp + 1/2 cup shredded carrot)
  • 1.5 t vanilla
  • 1/4 c maple syrup
  • 1 cup sweetened applesauce (or 1 cup mashed banana will work)
  • 1/4 cup extra virgin olive oil

Instructions

  1. Preheat oven to 375F.
  2. Mix dry ingredients together in a large bowl.
  3. Mix wet ingredients together in a medium sized bowl and add wet to dry, mixing until combined.
  4. Spoon into greased muffin tin.
  5. Cook for 25 – 27 min.
Note: You can use other types of flour, but you will likely need to take out the extra 2 T of milk.

Don’t forget all of my recipes are newly updated on my recipe page!

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chia seeds and Navitas Naturals Cacao Nibs:

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Into the oven they go…

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They rose so well!

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One of our favourite things to do on the weekend is look through the flyers! Yes, we are an 80 year old married couple. :mrgreen:

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What are your weekend rituals that you love to do?

The rest of the day looks like this:

  • Epsom Salt bath (my bootay is killing me!)
  • Yoga
  • Plan Florida Trip with Eric
  • Indigo book store
  • Lululemon
  • Raw Aura restaurant
  • Movie- we planned on Avatar in Imax but it’s sold out again, so we might see another one- suggestions??

Have a great day!

Angela_Signature

More Breakfast Recipes

  • IMG_4746
    Whole-Grain Vegan Carrot Cake Loaf with Lemon Glaze
  • Flax Glowballs
  • Meal Prep Week-Long Power Bowls
  • Crunchy Dill Chickpea Pancakes with Lemon-Garlic Aioli

Filed Under: Breakfast, Fitness, Muffins/Squares/Quick Breads, Snacks

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78 Comments
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Gracie @ Girl Meets Health
16 years ago

My Saturday rituals usually include: cooking with my parents, visiting the health food store, and catching up on my favorite DVR’d tv shows! All of which I did today, haha =)

Reply
Jolene (www.everydayfoodie.ca)
16 years ago

It sounds like you have a wonderful day planned!! I loved Avatar!! “Up in the Air” is really good, and “Blindside” is supposed to be awesome.

Reply
Audrey
16 years ago

The moon was so beautiful last night! I thought the same thing when I looked out my window. It was so bright out!

Enjoy your day of. Yeesh! 1600 Glo bars…you deserve it, girl!

I love how fluffy and high your muffins are. The sound delish!

I thought The Blindside was a really good movie. It’s not really your typical sports flick. I think you would really like it.

Reply
Katie
16 years ago

All your muffin recipes look so good!

Reply
Jenn @ Livewellfit
16 years ago

Enjoy that day off Angela!!! So well deserved. :)

My favorite rituals include staying in my pj’s until noon, eating breakfast in bed or venturing out to our fav brunch place.

Reply
Reb
16 years ago

Dude, see Avatar in 2-d! Less of a headache.

Reply
Paige @ Running Around Normal
16 years ago

Oh my gosh that night time picture is awesome. Love it.
Those muffins sound ridiculously good. I make carrot juice all the time, so the next time I make it (tomorrow?!) I’ll def save it for some muffins :)

Wow you work SO hard, Angela. You totally deserve the day off. Get in some rest, too ;)

Reply
Salah@myhealthiestlifestyl
16 years ago

I will be trying those muffins starting tomorrow! They look so irresistible in those pictures! One the weekends I LOVE to curl up and read, maybe go out to a restaurant or two, and I like to take different workout classes too!

Reply
Shannon
16 years ago

That is a well earned day off! Enjoy!

I like to get in a long run on the weekend and do something fun with the hubby! Last weekend was cross country skiing :)

Reply
Emily
16 years ago

you should take two days off :)

Reply
Michelle @ Eatingjourney
16 years ago

Another thing that I like to do w/ the pulp is simply saute w/ a little vegan spread and/or EVOO w/ s/p and through over a salad or mix with rice/quinoa. I love using leftover pulp. Otherwise it’s SUCH a waste.

Reply
Susan
16 years ago

It’s mega cold here too. I hate that – when the sun is shining and it looks all gorgeous out, then you get whipped by the cold air the second you step outside.

Carrot muffins are my favourite!!! These are definitely being added to the top of my muffin list.

Hope you had a great day off! :)

Reply
Mae @ OhhMay
16 years ago

Wow, Angela you have me so addicted to loose leaf teas. They’re so much better than bags. My newest love!
The muffins look fantastic, I will be trying them as soon as I have the ingredients on hand.

Have a great day off, you deserve it. My weekend rituals are relaxing breakfasts and time with my friends. Amazing.

Reply
Cynthia (It All Changes)
16 years ago

We love to watch Dr. Who on Saturday nights and watch a movie or go out to exercise on the weekends.

Reply
Melinda
16 years ago

Happy day off. Impressive that you made that many bars.

Reply
Sarah
16 years ago

I made these this morning! Delicious, thank you! :-)

Reply
Jasmine
16 years ago

Does the T = Tablespoon and t = teaspoon?

Reply
Angela Liddon (Oh She Glows)
Author
Reply to  Jasmine
16 years ago

yup!

Reply
Erin @ Living and Loving In L.A.
16 years ago

Yum. Carrot muffins! I have a great carrot cake cupcake recipe that is before my vegan days…you’ve just inspired me to re-create it!

Reply
Lindsay Perrone (goodiesgalore)
16 years ago

Hold off for Avatar!!!!!! You must.

Reply
Sportsgirl
16 years ago

Enjoy your day off Angela!!!

Reply
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About Angela

I’m Angela, the founder of Oh She Glows. Since 2008, I’ve been on a journey to glow from the inside out by creating crowd-pleasing plant-based recipes. I’m a New York Times Bestselling cookbook author and award-winning app creator. Click below for my full story!
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