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Home » Recipes » Easter

23 Vegan Easter Menu Ideas: Salads, Sides, Entrées, Treats, & Brunch!

April 18, 2014

I’m popping in today with a round-up of some of my favourite Easter recipes. If you are a last-minute planner like myself, I hope some of these recipes below will inspire your own menu.

vegansalads

1. Creamy Avocado Potato Salad (p. 107 from The Oh She Glows Cookbook)

2. The Best Shredded Kale Salad

3. Warm Spring Salad with Strawberries, Asparagus, and Lemon Dressing

4. Roasted Beet Salad with Hazelnuts, Thyme, & Balsamic Reduction (p. 113 from The Oh She Glows Cookbook)

5. Cauliflower Mashed Potatoes with Easy Mushroom Gravy (p. 207 from The Oh She Glows Cookbook)

6. Roasted Rainbow Carrots with Cumin-Coriander Tahini Sauce (p. 191 from The Oh She Glows Cookbook)

7. Cheesy Breaded Lemon Asparagus (image not shown)

veganentrees

1. Lentil Walnut Loaf with Balsamic Apple Glaze (also found on p. 167 of The Oh She Glows Cookbook)

2. Lentil Mushroom Balls with Cranberry Pear Sauce

3. Sun-Dried Tomato, Mushroom, and Spinach Quiche

4. Lasagna with Basil Cashew Cheese

5. Marinated Balsamic, Maple, & Garlic Tempeh (p. 199 from The Oh She Glows Cookbook)

vegandesserts

1. Chilled Dark Chocolate Pie with Toasted Almond Crust and Strawberry Vanilla Compote

2. Cookie Dough Bites (p. 235 from The Oh She Glows Cookbook) tip – shape the cookie dough into egg shapes and then dip in chocolate to make cookie dough eggs.

3. Seductive Chocolate Fudge

4. 3-Layer Almond Coconut Chocolate Bars

5. Peanut Better Balls

veganbrunch

 

1. Heavenly Carrot Cake Baked Oatmeal

2. Sunrise Scramble with Roasted Home Fries & Avocado Toast (p. 33 from The Oh She Glows Cookbook)

3. Ultimate Nutty Granola Clusters (p. 31 from The Oh She Glows Cookbook)

4. Homemade Almond Milk

5. Sun-Dried Tomato, Mushroom, and Spinach Quiche

6. Cheerful Chocolate Smoothie (p.61 from The Oh She Glows Cookbook)

///

Well, that’s all she wrote. Have a lovely weekend everyone!

More Easter Recipes

  • IMG_4746
    Whole-Grain Vegan Carrot Cake Loaf with Lemon Glaze
  • Bread-Free Stuffing Balls
  • Vegan Cinnamon Rolls (with make-ahead option!)
  • Vegan Banana Bread

Filed Under: Easter, Gluten Free, Gluten Free Option, Lists, Recipes, Spring

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Brynn
12 years ago

I love the shredded kale salad and your asperagus and strawberry salad, they scream spring!

Reply
leslie @definitely not martha
12 years ago

That walnut loaf looks amazing! I need to give that a try.

For dessert, I also really love your rolo knockoffs (ohsheglows.com/2012/10/17/homemade-rolo-knock-offs-vegan-gluten-free-5-ingredients/ ) – they are super easy and so good!

Reply
Debbie
Reply to  leslie @definitely not martha
12 years ago

is this recipe (rolo knockoffs) in the new cookbook?
the one with the chia seed parfait on the cover?

Reply
Terri
12 years ago

Sigh. Everything looks so delicious. Since my kitchen is being renovated, I am doing very little cooking lately, especially of things where I need to read a recipe :-) Happy Easter.

Reply
Courtney @ The Vegbaker
12 years ago

Oh my gosh! That lasagna looks so good! Everything does really :) Oh no, now I’m hungry. Watch out world I’m coming to Canada.

Reply
Erica { EricaDHouse.com }
12 years ago

I’ve been working for a while this morning on my meal prep menu for next week and was totally uninspired. This is just what I needed!

Reply
Jessica Rose
12 years ago

Want to make all the treats recipes…

vodkaandarose.blogspot.co.uk

Reply
Beth @ Tasty Yummies
12 years ago

I love this!! Such an incredible round-up of recipes and ideas. Thanks for posting. Sharing now.

Reply
Anele @ Success Along the Weigh
12 years ago

Cookie dough eggs…I’m there!

Happy Easter!

Reply
Chicago Jogger
12 years ago

This is an amazing vegan menu list! Sharing this with my family for the weekend.

Reply
Lisa @ Simple Pairings
12 years ago

Such great ideas, Angela – and even better photographs! They are all so enticing! You make vegan food look more appetizing than most conventional things :)

Reply
Ting
12 years ago

Gorgeous layout, as usual! I’ve got so many ideas for the weekend now, thank you!!

Also I just bought a second copy of your book to give a vegetarian friend in Switzerland. I am sure she will love it as much as I do!! Sometimes I just look through your book for inspiration to stay healthy :)

Reply
Angela
Reply to  Ting
12 years ago

Thanks so much! I hope your friend enjoys it :)

Reply
Rachel
12 years ago

Oh my goodness! I put together an Easter Menu from your recipes and was spot on with this! The only thing I added was the Lightened Up Spring Stuffing. I can’t wait!!

Reply
Angela
Reply to  Rachel
12 years ago

oh good call! I totally forgot about the stuffing…oops!

Reply
Cara
Reply to  Angela
12 years ago

Yes! How could you forget the stuffing?! :-) We served it for a Palm Sunday dinner with friends and it was, of course, a big hit. Also, I’m ashamed of how little I normally like salad (as a vegetarian and, you know, a grown-up?), but my husband and I fight over the leftovers of the shredded kale salad. I’m obsessed.

Reply
Max Pankow
Reply to  Cara
12 years ago

I love the stuffing! It’s definitely at the top of my list for Sunday’s Easter menu :) Angela this is an excellent menu and I am so excited to add in a few items I forgot.

Reply
janae @ bring joy
12 years ago

I love how all your desserts have chocolate in them!

Beautiful, helpful roundup–

Hope you have a happy Easter Angela.

Reply
Alexandra Aimee
12 years ago

Ohhh I want to eat every single one of these right now!!

— Alex at cashmerekangaroo.com

Reply
Adrienne
12 years ago

I loved the Creamy Avocado Potato Salad. Truly Amazing. Your so creative. :)

Reply
Nicole Marie Story
12 years ago

Picture 5 just made me wish I hadn’t sold my VitaMix! Yes, I used it twice in one year, so I said gonzo to it. Perhaps I must say bonjour once again. :) Happy Easter!

Reply
Kaila @healthyhelperblog!
12 years ago

Now this is an Easter menu! I wouldn’t mind going to any easter event with all these goodies to eat! :)

Reply
Nicola
12 years ago

Wow lots of ideas for the weekend!!! Thank you :) I should also add I’m working my way steadily through the cookbook..there should be a warning next to the maple roasted almond butter recipe…..it’s totally addictive and we are getting through 2 jars a week….in fact spoon wars broke out the other day over the last bit in the jar! Have a lovely Easter :) xx

Reply
Polly @ Tasty Food Project
12 years ago

The treats that you posted look so mouthwatering!! Thanks for sharing these Easter ideas with us!

Reply
Anna {Herbivore Triathlete}
12 years ago

They all look fabulous! I’ve made many of them before and each recipe I’ve tried from your book is fantastic. Angela, you are a culinary genius.

Reply
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About Angela

I’m Angela, the founder of Oh She Glows. Since 2008, I’ve been on a journey to glow from the inside out by creating crowd-pleasing plant-based recipes. I’m a New York Times Bestselling cookbook author and award-winning app creator. Click below for my full story!
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