Double Chocolate Crispy Frozen Dessert Bars (Vegan, GF, No-bake)

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Meet my newest hot weather summer dessert. It’s cold. crispy, creamy, chocolaty, nutty, no-bake, vegan, gluten-free, and seriously hard to resist! No, make that impossible to resist. This chilled dessert is a hybrid of two of my favourite desserts in The Oh She Glows Cookbook – the Chilled Chocolate Espresso Torte (p. 241) and my […]

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No-Bake Almond Joy Granola Bars

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It appears I’m on a granola bar kick this week. and I can’t be stopped. But I didn’t think you’d mind too much? Experimenting with granola bar recipes (and flavours) is one of my favourite things to do. It’s rare that I don’t have a bar tucked away in my purse for “emergencies”. You know, […]

126 Comments

Feel Good Hearty Granola Bars

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I’m already starting to think about how I will fuel myself (quickly) after the little bambino arrives this fall. I’m not one who functions well with long periods between meals, so planning in advance is going to be my best ally. The healthier and more balanced, the better I‘m sure I’ll feel. Bring on the […]

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Moroccan Yam Veggie Burgers with Cilantro Lime Tahini Sauce

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The original plan for today’s post was to share this triple layer carrot cake. I was hoping for a birthday miracle – maybe just this once it would work on the first try? Yea right. Three trials later, I don’t want anything to do with cake. (Let’s be real, that probably won’t last more than […]

130 Comments

Two-Layer Raw Chocolate Brownies

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We’ve been having a total love affair with these raw brownies for the past couple weeks. A little nibble here, a little nibble there. I’m actually amazed that they’ve lasted this long, but just a small square is enough to satisfy my chocolate cravings. That’s how you know a chocolate dessert is the real deal. […]

187 Comments

Springtime Strawberry Lime Mango Crisp (Vegan + GF)

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Dear Mom, If we lived close by, I would make you this strawberry mango crisp for Mother’s Day brunch. It’s pretty, bubbly, and sweet, with many different layers. Just like you. There’s a nutty layer too – wink, wink. (Two teenage girls in the house can do that to a person!) When I think back […]

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Vitamix 5200 Giveaway + #osgcookbook social media contest

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Today I’m excited to let you know that our friends at Vitamix are generously donating a brand new Vitamix machine to one lucky Oh She Glows winner! Exciting stuff! I’ve been using the Vitamix in my kitchen every single day for years and I can’t imagine my kitchen without it. There’s something to be said […]

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Roasted Potato and Asparagus Lentil Salad with Tangy Mustard-Lemon Dressing

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A year and a half ago, my brother-in-law’s Golden Retriever, Benny, was struck by a car. He was already an older dog and I was worried that he wouldn’t be able to bounce back from a broken leg and the long recovery that followed. The first few months of recovery and rehab were challenging on […]

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Glowing Green “Pasta” Primavera

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It’s taken me a while to feel inspired to cook spring recipes due to the move/renos and the on-again, off-again spring weather (ahem, fresh blanket of snow last week), but now I can say it finally feels like spring. Today also happens to be Earth Day which is even more reason to eat some plants. […]

158 Comments

23 Vegan Easter Menu Ideas: Salads, Sides, Entrées, Treats, & Brunch!

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I’m popping in today with a round-up of some of my favourite Easter recipes. If you are a last-minute planner like myself, I hope some of these recipes below will inspire your own menu. 1. Creamy Avocado Potato Salad (p. 107 from The Oh She Glows Cookbook) 2. The Best Shredded Kale Salad 3. Warm […]

43 Comments

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