Hello!

Preparing for and working at a Farmer’s Market is never a dull moment!
Before market open, you practice with your team….
Not really, we are just dorky.
New friends across the ‘pond’…pond took on a literal meaning today, actually.

This is Colleen from Enfleurage Organics. She makes the most delicious smelling handmade 100% organic soaps made from Organic Olive Oil, Organic Palm Oil, Organic Coconut Oil, Organic Hemp Oil, etc. Her booth is directly across from mine and the soaps smell so wonderful. I can’t wait to try them out.

See anything familiar here?? :tongue:

I had to meet the celebrity behind the scapes. Bahauddin (aka Bob) from The Fresh Veggies is just the nicest man ever. Eric said I looked like I was talking to a celebrity! I was a bit star-struck, I admit. [Eric just saw me on Bob’s website and he said, ‘Are you Farmer Stalking?!’] :lol:

Bread, greens, and cherries, what more could you want?

Blog friends!

This is Callie from Callieflower Kitchen. She is a sweetheart. About 7-8 other ladies also came out to say hello! We had some really awesome chats about health, food, exercise, and lots of acronyms: GM’s, VOO, BSS, GS, etc. I’m thinking we need to start a ladies group!
Just before the market opened it began to RAIN…
I thought, ok this will pass…

No such luck!
Contrary to what the weather report said, it did not wait until noon to begin, it poured ALL DAY LONG. It rained, it blew, we covered bars, we uncovered bars, tarps went up, body chills, goosebumps, soakers left and right. You know the drill! Silly me was not thinking about rain + coldness and I didn’t bring a jacket! I was soooo damp and wet all day long.

However, despite the weather we had an awesome day of sales! While the volume of people was down by over approx. 50% from Week 1 (our estimate), customers were buying higher quantities of bars today, with many repeat customers. We actually sold more than the 1st week!
Week 1, we offered a discount when you bought 10 bars, but this week we offered a deal on buying 3 bars and 10 bars. We found that many of the customers who only intended to buy 1 bar ended up buying 3 because they saved a bit of money. It worked well!
I also had one repeat customer tell me that he was in a meeting at work last week and had a really bad headache and was starving and he ate an Empower Glo Bar and felt so much better and his headache went away. It pretty much made my day! Then he saw another man who was at the same meeting, and he said, ‘Remember the Glo Bar I ate, this is it!’
It was a moment.

A recruit for the future ladies group.
Gifts for family we are seeing tomorrow…
I can’t believe Eric came out again today. Brownie points are currently off the chart! On the way home we stopped at Home Depot and I bought him new tool as a thank you- a router that he had his eye on. Like a kid in a candy store, I tell you.

Ok, let’s get to the goodies.
First things first, it should be noted that my green onion bulb after DAY 1 has grown almost 1.5 inches!
I’d like to call it The Garden For The Gardening Challenged.
Here are the goodies I bought at the market…
The upside to a rainy market day? Bread was 50% off at market close. SCORE!

I cannot even tell you how much restraint it took not to knaw off the heel of the bread on the drive home. I kept saying ‘blog picture, blog picture, don’t ruin this beautiful bread’
Whole wheat…

Dear me.

Have you ever seen a cuter loaf? What a cute bum!
For lunch, Eric and I split a plate of multigrain bread slathered in Earth Balance, along with 2 cans of Amy’s Reduced-Sodium Split Pea Soup to warm our cold bodies. And piping hot tea.
Words cannot describe.

In the soup I mixed in some lycopene-rich tomato paste and I sprinkled it with 3 minute vegan parmesan cheeze.

It should also be noted that I ate a huge hunk of whole wheat bread after the glamour shoot. I had to ‘test’ it.
I bought lots of juicy + sweet cherries. I plan on pitting some of these beauties and freezing them.
Side note- does anyone have a cherry pitter and does it make the process significantly faster? I’ve always wanted to buy one…

These are deelish…very similar to blueberries, yet they have a bit more flavour and character to them. They are a good source of calcium, folate, fibre, potassium, and Riboflavin (B2)!
And raspberries….(these were kind of hit and miss…some sour, some sweet)

I also bought Dried Nettles, which I will use for tea.

Nettles are supposed to be great to prevent or fight off colds or sore throats, among a huge list of things!

I figured it would be a good idea to brew some nettle tea after working outside in the damp cold all day long. I mixed it with green tea and it was quite good!
I bought another weed and I completely forgot what kind it is…

Anyone recognize this? The farmer said it is great in a stir-fry or smoothie.

and….FENNEL!

I was so excited to see fennel! I don’t have any idea what to use it for, but that is where you come in! :biggrin:

Beautiful. Can I eat the flower? I’m not sure why, but I really want to eat the flower.

I’m off to eat another Dark Chocolate Coconut Macaroon and see where the evening takes me! Wouldn’t you know it the sun came out and it is gorgeous outside. Might have to go for a relaxing walk later.

Have a great night!
I picked up some glo bars and glo dough at the market today and have to tell you how delish it is…in that cannot stop snacking on it all day long…kind of way.
Your blog is great – I have been trying some of your recipes and so far they have all been great even with a few change ups based on what we have in the house.
Anyway – i think your booth looked great and the 3 bar discount definitely reeled me in…three times actually – i bought everything in 3’s because of the discount! :)
I will be back for sure! So awsome that you come here. Thanks so much.
Hi Alex,
Thank you so much for your wonderful support! =) That makes my hard work feel like it was worth it. :) Enjoy and hope to see you again soon!
Sounds like you might end up spending more at the Farmer’s Market than you make. That’s what happened to me when I worked at the Gap, LOL.
haha I asked Eric for money before I went on my shopping ‘trip’ before the market got busy and he’s like ‘how much do you need?’ Dangerous question! I didn’t come back with much!
Hi Angela!
I’m so happy for you that the farmer’s market is working out! My aunt makes jewelry and sells it at her local farmer’s market in Vermont – it’s always fun to go with her and in the past couple of years she has really made a name for herself! It’s so great to find those little local gems – I predict only continued success for you and Glo!
-Drake
We have a hand crafted jeweller too…love it.
Congratulations on the day’s sales :).
And that first candid picture of you (with your team) is absolutely gorgeous!
Thanks! I think I look dorky but glad you like it…hehe ;)
way to beat last week’s sales! that’s awesome…and i bet it was just amazing to hear and see so many people lovin’ on those glo bars :)
Sorry it rained all day! At least you sold more bars! That’s fantastic!! and you came home with some AWESOME goods!!! :D So sounds like a success to me!
I was just reading about some of the riots in Toronto from the G-20. I am glad that your hubby didn’t have to get into all that! Congrats on your farmer’s market success, I wish our farmers market had that much selection.
Gotta tell you, I tried to pit cherries without a pitter… it took forever and I had cherry juice all over everything, lol. I have this awesome one that can pit four cherries at once and puts the pits in a little box. It is amazing!
it pits 4 CHERRIES AT ONCE??? noooo way. Where did you get it?
Unfortunately, I got it at a store that you don’t up there in Canada. :( Bed, Bath and Beyond. But I felt bad for suggesting somewhere you can’t get to, so…I checked and it’s on Amazon, too. :)
Wow, Angela, your market has so much beautiful produce and goodies! The bread alone had me whimpering but those cherries are too much! ;)
For fennel – Emily over at the Front Burner cooked and plated a vegan +raw dinner at a farm and one of the courses was an AMAZING looking Avocado, Cucumber, and Fennel soup – here’s the link: http://www.thefrontburnerblog.com/2010/06/a-raw-vegan-gourmet-feast.html
I can’t wait to try it,. but I need fennel first! Enjoy!
Ohhh Thank you!
I always get a kick out of seeing two of the bloggers I follow meet up in real life. An attractive bunch, these food bloggers are :)
You are easy on the eyes yourself miss! ;p
OH wow, that bread looks amazing! And congrats on the sells!
I’m glad the market was a success! And that’s awesome that the man’s headache went away after eating a GLO bar. Magical powerssss :D
Beautiful photos as always:) The last thing isn’t fennel though, I’m pretty sure it’s yellow clover but never heard of it sold to be eaten.
This is fennel:
http://1.bp.blogspot.com/_lUac_pDCMpI/S6-CfEFPD1I/AAAAAAAADVc/XI-Co0MIsM4/s1600/fennel.jpg
The flowers are like this:
http://www.vortexhealth.net/digestion1.jpg
1. Buy the cherry pitter. So much easier!
2. The green is purslane, I believe.
Nice, learning some sales techniques, huh? I’m sure your sales will just keep on risin’ and risin’ and risin’! I hope that nothing really bad happened from the earthquake a few days ago?! I was talking about it with my sister and I told her how I saw the on-the-spot blog post you did on it, and she was slightly incredulous at how awesome the blog community seems. We’re just that awesome, no? :D
Wei-Wei
I don’t think that is fennel. I am growing fennel in my garden, and it has dill-like “leaves”. It is the bulb that most people eat, but you can also dry the tops and use those.
That bread looks delicious!!!! Take the gluten out of it and I would try to jump through my computer screen to eat some! :)
That farmer’s market looks like so much fun! I wish we had one near here. Our local almost-kinda-sorta-sometimes-a-farmer’s-market disbanded this year. Lame.
Glad to hear today was a success, I’m hoping to drive up one Saturday to stock up and visit. I have one bar left in the cookie jar.
You are so beautiful! And you really do just glow. I’d buy whatever you’re selling!!