• Skip to main content
  • Skip to primary sidebar
  • Skip to footer
Oh She Glows
Menu
  • Recipe Search
  • Cookbook Recipes
  • Recipe Categories
  • App
  • My Cookbooks
  • About
    • Close
Home » Recipes » Breakfast

Everything But The Kitchen Sink Green Monster

August 25, 2009

IMG_2757

Everything is right in my world once again!!!!!!!!!! Oh, Green Monster how I missed you!

It had been so long (6 days???) since my last GM, I wanted to throw in everything into the blender.

IMG_2746

“Everything But The Kitchen Sink Green Monster”

Ingredients:

  • 3 cups spinach, steamed
  • 1 tiny brown banana (extra flavour!)
  • 1 nectarine
  • squirt Kyolic garlic
  • 1 cup Almond Breeze
  • Amazing Grass WheatGrass Powder
  • 1 T All natural peanut butter
  • 1 T Chia seeds
  • 3 large ice cubes (a must when steaming spinach)

I almost forgot the chia seeds and threw them into the blender at the last second!

IMG_2749 

GMM is also updated with new Green Monster recipes for you to enjoy! I am loving all of these new ideas. They really broke me out of my rut.

I almost tackled the UPS man today when I saw his truck. You may have seen me shouting about it on Twitter this morning. ;)

IMG_2738IMG_2737

I also received the Food Processor too. The box on the right is my bulk gluten-free oats that arrived yesterday.

All shiny and brand new :)

IMG_2740IMG_2745  

Let’s hope I don’t break these appliances once again! I got a great tip from a couple readers suggesting that I should soak my dates before processing. I broke my food processor by trying to process dates dry (it melted the rotator!). I can’t wait to try it out again with a fresh start. I will post my results of course!

~~~~~

I have been busy baking up some orders today.

I’m quite tired after the clean-bake-clean-pack-ship spree today.

Awake Glo Bar

IMG_2678IMG_2691IMG_2733

Glo-nola

IMG_2697

Sweet & Spicy Zucchini Spelt Muffins:

IMG_2719

With crunchy cinnamon-streusel topping:

IMG_2712

I also made a huge double batch of my 50 cent hummus:

IMG_2701

Nothing is more satisfying than eating food that you made from scratch! I can’t believe it has been so long since I made my own hummus. Tsk, tsk!

IMG_2760

This is Sketchie yesterday.

He was lying on Runner’s World while watching me on the treadmill. Ironic? ;)

IMG_2676

He’s such a model, lol.

Coming up on OSG:

  • I review my first official run/walk experiment. Did walking affect my time?
  • I review 3 news foods I am officially obsessed with :D

I hope you have a lovely day everyone!!!!

PS- I installed a new comment feature below. You can now reply to any comment in the thread, by hitting the [Reply]. :) So fun!

Angela_Signature

The richest man is not he who has the most, but he who needs the least.

—Unknown Author

More Breakfast Recipes

  • IMG_4746
    Whole-Grain Vegan Carrot Cake Loaf with Lemon Glaze
  • Flax Glowballs
  • Meal Prep Week-Long Power Bowls
  • Crunchy Dill Chickpea Pancakes with Lemon-Garlic Aioli

Filed Under: Breakfast, Glo bakery, Snacks

Subscribe
Notify of
Check this box so that we can filter out the questions and respond to you quicker.
Recipe Rating
Made this recipe? Leave a review.

36 Comments
Inline Feedbacks
View all comments
Margaret
16 years ago

I’m so glad to see you using chia seed in so many ways. Your chia GloBars look delish! I can’t wait until we can get them in New York!!

In the meantime, for more information about chia seeds, and some recipe ideas, check out my website: www.chiativity.org

Reply
Joanna
16 years ago

Hi there! I love your new site design! It really makes your photos shine!

Reply
Marilyn
16 years ago

YAY! Glad you got your food processor and blender, Angela :)

I haven’t tried Chia seeds yet… I’ve just started eating ground flax seeds in my diced fruit+greek yogurt. Would Chia seeds go well with that too?

Reply
Angela Liddon (Oh She Glows)
Author
Reply to  Marilyn
16 years ago

Yes, I think chia seeds go well with just about anything! :) ~A

Reply
Jess (Fit Chick in the City)
16 years ago

Sketchie is so cute! You guys are lucky to have him.;)

Reply
christina
16 years ago

yay for making green monsters again ;)
i cant wait for your baked goods to go on sale!

Reply
Jenn (Eating Bender)
16 years ago

Your pictures are SO vibrant, Angela! I want to eat your Glo Bar off the screen :) What…something wrong with that?

I’ll say it again – LOVE the new layout! And yay for fun packages. That always lifts my mood.

Sketchie’s eyes are so beautiful!

Reply
Jenny
16 years ago

oh wow Angela I’m just seeing the new layout for the first time (what can i say? i’m a slave to google reader) I adore it! so bright and vibrant, just like you :)

Reply
emily
16 years ago

looks delish! Does the spinach NEED to be steamed?

Reply
Angela Liddon (Oh She Glows)
Author
Reply to  emily
16 years ago

I steam mine (or microwave it in water) because the nutrients (e.g., calcium) are more bioavailable when heated. Sometimes I don’t have time to steam it, but whenever I can I try to. Hope this helps!
~A

Reply
emily
Reply to  Angela Liddon (Oh She Glows)
16 years ago

Very helpful! Thank you!

Reply
Angela Liddon (Oh She Glows)
Author
Reply to  emily
16 years ago

No problem!

How fun is this cascading comment thread? HA!

Reply
Lainie
16 years ago

I am absolutely in love with your cat. I think he is one of the cutest animals I’ve ever seen, honestly!

Reply
Chloe
16 years ago

Hooray for the return of the blender! I’ve yet to make a GM in a huge batch for freezing, but it’s still in the back of my mind. Hopefully I can get some chia seeds to thrown in there too!

Reply
brandi
16 years ago

glad you got your blender back and got to have a green monster today :)

i really want to try your awake bars! they sound so good!

Reply
Marissa
16 years ago

Those muffins look so good!

Reply
kristi (sweet cheeks)
16 years ago

YAY for packages!!! I hate being away from my kitchen in the morning…It just doesn’t feel right not to have a GM to start my day!! :D

Reply
Shannon, The Healthy Beach Bum
16 years ago

oh hummus, how i want to eat you right now… lol. Lovely eats! Can’t wait to order your Glo Bars one day :) They always look so delish!

Reply
Nicole of Raspberry Stethoscope
16 years ago

I haven’t had a GM in like a month!! I’ve been bad. I’ve been under so much stress lately because tomorrow I start a new job in the ICU and I think my body could definitely benefit from a GM…at least to help with my immune system!! aaaaaaah *nervous!*

Reply
Sherri
16 years ago

hooray for your new blender! just be careful… i had a kitchen aid blender (gorgeous martha stewart blue base) and the blades broke off while adding frozen banana chunks for my gm. it was the most expensive blender i had ever purchased. it’s been two weeks without a gm :(.

Reply
Averie (LoveVeggiesAndYoga)
16 years ago

The green monster…lookin good til the garlic. I am just not a fan of garlic. And with nectarines? Girllll, you’ve got tastebuds-o-steel :) Good luck with your blender. I have a newish Kitchen Aid stainless steel canister. But I also have a VitaMix and so the blender sees no love these days. Yep, and I actually fried my VitaMix within the first 2 weeks of having it grinding dates. So it happens. Luckily the Vitamix people sent me a replacement via 3-day air. Thank god! Great mind think alike, tomorrow i am posting about a celery & romaine green monster I made today. Yumm! Love you blog and also enjoyed reading your backpost that I somehow missed about the pressure to post 3x/day. That’s insane, I could never keep up. Being a wife, worker, mother, cook, etc once a day is all I can handle.

Reply
Heather
16 years ago

YAY for green monsters and for having your blender back!!! I love my KitchenAid food processor :) I use medjool dates which are nice and moist so I don’t soak them, BUT I do have to chop them up. The one time I threw them in there whole my food processor made an unpleasant noise. I will try soaking them next time!

Reply
Pam (Highway to Health)
16 years ago

Yeah for new kitchen appliances!!

You may just have one of the cutest cats ever…

Reply
Faith
16 years ago

Your hummus looks delish! Your cat is gorgeous…with his pretty stripes he reminds me of a tiger :)

Reply
1 2 Next »

Primary Sidebar

  • Facebook
  • Instagram
  • Pinterest
  • Twitter
  • YouTube

About Angela

I’m Angela, the founder of Oh She Glows. Since 2008, I’ve been on a journey to glow from the inside out by creating crowd-pleasing plant-based recipes. I’m a New York Times Bestselling cookbook author and award-winning app creator. Click below for my full story!
Read More

Pre-Order Oh She Glows Salads

Trending Now

  • One Bowl Pumpkin Chocolate Muffins

Footer

Oh She Glows

  • My Story
  • The App
  • My Cookbooks
  • OSG in the Media
  • Archives

Popular

  • Recipe Search
  • Recipe Index
  • Cookbook Index
  • My Favourite Skin Care Products
  • My Most-Used Kitchen Tools

Follow on Social Media

  • Facebook
  • Instagram
  • Pinterest
  • Twitter
  • YouTube

Copyright © 2026 Oh She Glows. All rights reserved. | Privacy Policy | Terms of Service
Want to see more Oh She Glows recipes in your Google results? Click here to add us as a preferred source.

An Elite CafeMedia Food Publisher

Oh She Glows Salads, is here!

Inside my latest cookbook, you’ll find crowd-pleasing plant-based salads, satisfying toppers, bold flavour boosters, and vibrant dressings that will completely change how
you see salads.

Plus…

  • Make-ahead tips and shortcuts
  • Storage and reheating guidance
  • Seasonal salad chapters
  • A delectable plant-based dessert chapter
  • Over 100 full-colour photographs
  • How to craft irresistible salad dressings
Purchase Oh She Glows Salads from Amazon
Purchase Oh She Glows Salads from Barnes & Noble