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Home » Recipes » Chocolate

10 Easy Steps To Frozen Chocolate Banana Coconut Bliss

May 11, 2010

Hello there!

Disclaimer: By reading this post you agree not to hold me responsible for unappetizing looking photos. I really did try my best. Sometimes bananas covered in chocolate, just photograph…shall we say…slightly unappetizing?

You were warned.

However, I could not keep this recipe from you because it was just so easy and delicious!

Step 1: Grab a banana.

IMG_6784

The little black dress of fruit!

Step 2: Grab optional popsicle stick (see step 9).

IMG_6782

Step 3: Stick the optional stick into banana. If you don’t have a stick, wait patiently while your virtual friends do so. :whistle:

IMG_6785 (2)

Step 4: Now comes the fun part. Take 1-2 tablespoons chocolate chips and 1/2 tablespoon coconut oil. Put on a plate and melt in the microwave for 45-60 seconds, stirring well until clumps are gone.

You will have something that looks wildly delicious.

 IMG_6787

Step 5: Take Banana and roll around in chocolate-coconut mixture. I could not find an easy way to do this, but maybe someone else can? I used my hands and got messy and just rolled it all around. I also used the spoon to scoop some chocolate over it. It wasn’t the best method, but it worked. Ideally, you would have a pot of melted chocolate to dip the bananas into, but for a single serving this worked!

IMG_6788

Step 6: Hot mess ensues.

IMG_6789

Step 7: Sprinkle it with coconut and pop it in the freezer for 2-4 hours.

IMG_6795

Step 8: Wait patiently.

Decide that you must leave the house.

Swim 30 lengths at the pool. Tread water for 5 minutes.

Repeat a new mantra: ‘Chocolate. Banana. Coconut. Chocolate. Banana. Coconut.’

IMG_6797

Step 9: Remove from freezer and take the first bite. Realize that the stick does not hold up the banana like you hoped. Toss stick and eat with hands. :biggrin:

IMG_6814

Step 10: Chocolate craving defeated.

~~

I’m off to watch Gossip Girl from last night. Have a great night!

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Filed Under: Chocolate, Desserts, Ice Cream/Banana Soft Serve, Quick & Easy, Snacks Tagged With: chocolate coconut frozen banana dessert, chocolate covered frozen banana, coconut banana, dessert recipes, easy dessert recipe, frozen banana treat, low fat dessert recipes, vegan dessert recipes, vegan recipes, weight loss

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73 Comments
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Samantha Angela @ Bikini Birthday
16 years ago

Step 11: Get over the fact that the teenagers on the street corner are laughing at you because you look ridiculous eating a banana on a stick.

…oh wait, maybe that was just me.

Reply
Brittany
16 years ago

Hahah love the photo tutorial Angela! You should do this more often!
It looks delish btw!

Reply
Paige (Running Around Normal)
16 years ago

I fell in love with frozen chocolate covered bananas at Disney World a few years ago. Ever since, I’ve tried making them, but they’re always so messy! I love the little half bananas covered in dark chocolate in the freezer section of the grocery store. I forget what they’re called though…bunnies maybe? LOL can’t remember.

Reply
Keri @ Baby Spinach Steps
16 years ago

Holy YUM that looks tasty! Definitely going on the “to try asap” list.

Reply
: : Christine : :
16 years ago

” Realize that the stick does not hold up the banana like you hoped. Toss stick and eat with hands. ”

You are TOO cute, honestly.

Reply
Niki Jackson
16 years ago

Firstly wow! I love the new look over here, it’s the first time I’ve seen it since I usally read in google reader.

Your recipe looks so yummy, I’ll have to try it very soon! Thanks xx

Reply
Tracey @ I'm Not Superhuman
16 years ago

You can’t go wrong with frozen banana. But chocolate and coconut makes it a gazillion times better. YUM

Reply
Teri
16 years ago

Ha Love this! The way you did it made me smile! :)

Yummy!!!!!!!!!!

Reply
ens
16 years ago

i love chocolate and coconut! this looks delicious!

Reply
Lauren M.
16 years ago

Here in Southern California we claim to have the ORIGINAL frozen banana stand. I used to live right down the street and I would ride my bike to get a big one double dipped in chocolate and then rolled in rainbow sprinkles and chopped nuts.

Here’s a secret I picked up from them: They insert TWO wooden popsicle sticks into the bottom of the banana while it is still in the peel. This helps the banana keep its structure and two sticks makes a sturdy handle. They then peel the banana, freeze, and then dip into the chocolate.

Here’s a picture: http://www.papawow.com/storage/P7050060.JPG?__SQUARESPACE_CACHEVERSION=1247430005122
Oh Goodness…I wish I still lived down the street.

Reply
Angela Liddon (Oh She Glows)
Author
Reply to  Lauren M.
16 years ago

Ahhhhh awesome!!!!!!! Will try this thank you!

Reply
Carrie
16 years ago

That looks so good. I can’t wait to make it for my kids!

Reply
Meg
16 years ago

this is beautiful…or shall i say “glowing”???
num num num! i want to make this NOW!

hope gossip girl was good!

Reply
Hillary [Nutrition Nut on the Run]
16 years ago

I can see a lot of these in my future summer!

Reply
Living Life
16 years ago

I have to say your blog has totally inspired me. Towards better health and to start a blog of my own. I have used green superfoods in the past but I have to say I AM IN LOVE WITH GREEN MONSTERS. I look forward to reading your posts each day and learning new recipes. Thank you.

Reply
Courtney @ Sweet Tooth, Sweet Life
16 years ago

Oh my gosh…I don’t care if looks like a “hot mess” – that thing must have tasted FABULOUS! I need to make me one of those ASAP! ;) What a perfect summer snack/dessert!

Reply
Carly
16 years ago

Hi Angela…. I love frozen choc. covered banans, I made them frequently last summer, and am looking forward to it for this summer. For single servings, I use a brush (pastry, small grilling, etc.) to brush the chocolate on, it works really well!

Reply
Katie @ Katie's Healthy Discovery
16 years ago

That looks like the most amazing treat. Yummy! I’m definitely trying some.

Also, I know I mentioned on twitter (@katiesHD) but I just wanted to let you know again that I love the new look of the blog. Gorgeous!

Reply
Ana
16 years ago

Fun post! This is one of my son’s favorite treat! You can never go wrong with banana and chocolate, so good!
Your banana looks totally delicious!
Ana

Reply
melmel
16 years ago

I noticed you eat a lot of coconut-based products…are you aware that they contain mostly saturated fats and are therefore not really good?

Reply
Angela Liddon (Oh She Glows)
Author
Reply to  melmel
16 years ago

Hi Mel, Coconut has been found to have a wide range of health benefits. The sat. fat derived from natural plant based sources does not have the same neg effects as sat fat from animal sources. Hope this helps!

Reply
Brownie
16 years ago

This looks so good. I love that you made it for one, I’m always looking for easy things to make small servings of. The pastry brush idea someone had above was genius.
P.S. – Keep up the good work! You are an inspiration to me as I am starting my own business here in Brooklyn…we’re not in production yet, but it’s getting close :-)

Reply
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About Angela

I’m Angela, the founder of Oh She Glows. Since 2008, I’ve been on a journey to glow from the inside out by creating crowd-pleasing plant-based recipes. I’m a New York Times Bestselling cookbook author and award-winning app creator. Click below for my full story!
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