• Skip to main content
  • Skip to primary sidebar
  • Skip to footer
Oh She Glows
Menu
  • Recipe Search
  • Cookbook Recipes
  • Recipe Categories
  • App
  • My Cookbooks
  • About
    • Close
Home » Recipes » Breakfast

Her Mix-A-Lot

July 23, 2010

Last night I got into my workout clothes and skipped my workout. Remember my statistic of wearing your workout clothes leading to a workout 90% of the time? Well, I was the 10% last night! I actually did get out on the road and then my ankle felt really tight so I decided not to push it and to have another rest day. If there is one thing I have learned a few rest days are much better than an injury!

I skipped my run in lieu of reading…

IMG_3975

Yes, it’s true.

IMG_3977

After more than a year and a half of creating hundreds of Green Monsters and putting up with my troublesome blenders, I finally said enough is enough and I purchased a Vitamix 5200. I decided on a Vitamix after seeing the recent Consumer Report’s review of the top 5 blenders, with Vitamix coming out #1.

For the Story of the Green Monster and how I started it, see this post.

I have been saving for a ‘rainy’ day and that rainy day just so happened to be Sunday July 18th, 2010. Well, technically that rainy day was this morning…

IMG_4006

That would be the first rain storm we have had in a long time!

The website said it would take 2 weeks to arrive and it got to me in 3 days!

A moment of silence please for Her Mix-A-Lot…

IMG_3932

Some day down the road, I will be old and grey and I will tell my grandkids that I spent more on this machine than my first house.

IMG_3930

To my surprise it just fit underneath the cabinet. A match made in heaven!

I can’t help myself but I love these old school switches and dials.

IMG_3938

I also have a fondness for these phones, but Eric said I have to wait another 60 years before I can buy one. Total mood kill.

I love that the jug has clearly defined measurements all the way up. No measuring cups required.

IMG_3939 IMG_3943

Obviously the first thing I had to make last night was a celebratory Green Monster!

IMG_3945 IMG_3948

As I watched my spinach, Almond milk, banana, wheatgrass powder, carob powder, vodka, and ice whirl away before me, a single tear dropped to the floor.

All that was left was a jug of green velvet.

IMG_3951

Sluuurrrrrp.

This morning’s mix involved KALE and I am happy to report I did not have to chew my Green Monster. Although, I admit there was a bit of phantom chewing going on just out of sheer habit.

IMG_4012

I do not regret waiting this long to buy a Vitamix because it honestly just feels more special to me now. I cherish it…and pet it…and give it little winks from across the kitchen. Her Mix-A-Lot will be well cared for, don’t you worry.

Now for the rest of this week’s CSA veggie-shoot!

IMG_3629

PURSLANE!

IMG_3642 IMG_3643

Then I fell in love with this garlic.

IMG_3651 IMG_3652 IMG_3657 IMG_3676

LOTS of carrots this week, but sadly, no carrot showgirls!

IMG_3677

I think I am going to make a huge carrot juice and then use the pulp for carrot muffins! Anyone have any vegan carrot muffin recipes…or carrot cake?

IMG_3678 IMG_3686 IMG_3696

Not sure what to make with the green beans…I don’t overly feel like Green Bean Casserole!

IMG_3697

I do however have a plan for these potatoes. I am a die hard S + V fan so to stumble across this recipe was pure fate.

IMG_3709

Two Patty Pan squash!

IMG_3716 IMG_3720 IMG_3723

The whole lot…

IMG_3733

The husband watched his crazy wife from inside.

IMG_3741

I was lying down on the deck shooting this garlic at this awkward angle. It was intense. After I got up, I looked over and saw him shaking his head and laughing!

IMG_3655

Well, we are having a wicked thunder and lightening storm right now…looks like I will have to wait for that elusive run until it clears later today. I better get back to the market prep going on to get ready for tomorrow! Don’t forget the Healthy Living Summit raffle goes only until 12 noon EST. Click here for more info.

IMG_4022

Enjoy your Friday!

More Breakfast Recipes

  • IMG_4746
    Whole-Grain Vegan Carrot Cake Loaf with Lemon Glaze
  • Flax Glowballs
  • Meal Prep Week-Long Power Bowls
  • Crunchy Dill Chickpea Pancakes with Lemon-Garlic Aioli

Filed Under: Breakfast Tagged With: blender review, vitamix, Vitamix 5200, Vitamix blender review, Vitamix review

Subscribe
Notify of
Check this box so that we can filter out the questions and respond to you quicker.
Recipe Rating
Made this recipe? Leave a review.

151 Comments
Inline Feedbacks
View all comments
Katie
15 years ago

On behalf of the little town where I grew up, thanks for buying a Vita-Mix! My parents live down the street from the factory and every once in a while they have dent-and-scratch sales (or at least they used to) for the folks in town, so my family has had one as long as I can remember (though I don’t think it’s the super-duper one you got). And don’t worry about having to explain to the grandkids about the cost. Once you pass yours on to them and they start using it, they’ll understand! The only bad part is, you’ll never be satisfied with any other brand of blender ever again. Congrats!

Reply
Heather (Heather's Dish)
15 years ago

congratulations!!! i’m so proud of you for just going for it :)

Reply
Kara @ MyWellnest
15 years ago

Congrats on your vitamix!!!!!!!!

Reply
ari
15 years ago

i’ve had this recipe bookmarked for so long, but have yet to make it hahaha
http://chocolatecoveredkatie.com/2009/04/03/24-carrot-gold/

my dad also makes THE BEST vegan carrot cake i’ve ever had. i’ve got to get the recipe!

Reply
Lauren
15 years ago

This could very well be due to the fact that I watched Toy Story 3 yesterday, but that garlic totally looks like a Troll doll!

Reply
Laura (B Foxy Fitness)
15 years ago

You lucky girl! That is one extreme blender and I love that you refer to it as Her Mix-a-Lot! Made me smile today :) Of course, those veggie pics are also impressive–you’re quite the talented photographer!

Reply
Jen
15 years ago

What a great way to use ‘rainy day funds’! I love the white/black combination, the 5200 was only and black when I received it last year. It’s such a fun machine to use! Enjoy!

Reply
Jessica @ Dairy Free Betty
15 years ago

Wow… lucky for you it came so quick!! I had to wait 2 weeks!! hehe
it looks beautiful!!!!! And you’ll love it.. I use my vitamix every day!! :) (at least once)

Reply
Chelsey
15 years ago

CONGRATULATIONS!!! I am so happy for you and the hubs on the new addition to your family! I would send a card, but I think that might be a little much. :)

Reply
neiry mae
15 years ago

Okay, since only one other person has mentioned this, I feel the need to reiterate: that photo of Eric is ADORABLE. The way he’s lookin’ at ya is so cute. Yay, love! Doesn’t if make you feel all fuzzy inside? :)

Reply
Laura
15 years ago

AHHH! I love that look Eric is giving you through the window. He luuuuuuuuuuuuuuvvvvvs you!!

Purslane is a funny, wonderful weed. I pulled a big chunk out of the ground the last week when I was out running, and dropped it into my flowerbed, meaning to get it later to make a Green Monster. But I forgot about it. I checked it yesterday afternoon, and it had taken root and grown in size!! All the rain we’ve had did it some good! I can now go out and hack it at will for delicious salads and Monsters!

Yeah!!

Reply
Jess @ MTL Veggie
15 years ago

Congrats on your splurge :)
It’s such an awesome feeling when you finally get that big ticket item you’ve coveted for so long!
I finally bought my first DSLR a month ago- I had been waiting for over 3 years and couldn’t stop smiling over it for a week!

Reply
Jocelyn
15 years ago

Congratz Angela! I know how much you have wanted a vitamix!

Yesterday I took the plunge as well! I’m not sure when mine will get here..but it’s exciting..
I ordered the Vita-Mix TurboBlend 4500 64 oz. Blender ..it was about 150 cheaper then the other kinds/colors..so I took that and ran :P:P

I hope i enjoy it as much as you :D:D Can’t wait to read about your vitamix creations!

Reply
Wei-Wei
15 years ago

VITAMIX! I AM SO JEALOUS. I have a Blendtec though, and that’s quite good too right? I like your veggie photo shoot. I’m not surprised at Eric’s reaction ;)

Wei-Wei

Reply
Christina
15 years ago

Congrats on your VitaMix! Of all people, you definitely need one Ms. Green Monster Movement!

Reply
goli
15 years ago

CONGRATULATIONS! i really want to get one vita too. do you mind if i ask you where you bought it from? i live in hamilton area and i have been looking for it for a while.
thx

Reply
Angela Liddon (Oh She Glows)
Author
Reply to  goli
15 years ago

I bought it through the vitamix website. :)

Reply
Sarah L.
15 years ago

Congrats on your Vita-Mix, and bountiful CSA haul!

This is my favourite vegan carrot muffin recipe at the moment: http://chocolatecoveredkatie.com/2009/04/03/24-carrot-gold/ I sub a flax egg for the ener-g egg replacer and they are delish!

I love green beans in stir fries and curries and they also make an amazing side dish. I sautee them with olive oil, garlic and sliced almonds and they are great!

Reply
Angela Liddon (Oh She Glows)
Author
Reply to  Sarah L.
15 years ago

YUM tks!

Reply
Michelle @ Give Me the Almond Butter
15 years ago

We just got a kitchen aid blender. It replaced out moldy smoothie blender. Yes, I said moldy.

Reply
Lori
15 years ago

Love my Vita mix. Only had mine a few weeks but use it every day. My picky husband and kids don’t have any idea what’s in the smoothie I make them every morning :) I tell people it could make juice out of piece of leather (not that I’ve tried). Bought mine at Costco.

My fav green beans recipe, steamed green beans, thin shallot rings fried crisp in oil (no batter), salt, pepper, chopped mint and chopped jalapeño pepper (to taste).

Reply
Sasha
15 years ago

1. I loved the title of your previous post: Chard Crossed Lovers. So witty!
2. Congratulations on your new purchase. I don’t know much about VitaMix (Gasp! I live in a far-away land where VitaMix is unheard of!) But I understand that it is the Holy Grail of food processors and I understand your joy at possessing it :)
3. Beans and carrots in your CSA: it’s a sign! Have you ever tried bean-carrot stir-fry with red onions? Yummy combo!
(a) Heat 1 tblspn (or less) oil in a saucepan.
(b) Throw in a pinch of mustard seeds and cumin. Wait for the mustards to crackle and pop.
(c) Throw in a pinch of turmeric powder, red chilli powder (or cayenne?) and any seasonings you like (some masala? curry leaves? minced garlic?)
(d) Add 1-2 medium red onions chopped and stir until golden brown (caramellized?)
(e) Add chopped beans (remove the tips and drag out the strings first from both ends!) and chopped carrots. Stir. Cover and cook on low flame until the veggies are soft but not mushy.
(f) Add salt as per taste and mix well.
(g) Garnish with unsweetened grated coconut

Tastes yummy with yogurt and rice/quinoa. Even tastier if mixed with yogurt and wrapped in a tortilla :)

Reply
Angela Liddon (Oh She Glows)
Author
Reply to  Sasha
15 years ago

thank you for this recipe!

Reply
« Previous 1 2 3 4 5 … 7 Next »

Primary Sidebar

  • Facebook
  • Instagram
  • Pinterest
  • Twitter
  • YouTube

About Angela

I’m Angela, the founder of Oh She Glows. Since 2008, I’ve been on a journey to glow from the inside out by creating crowd-pleasing plant-based recipes. I’m a New York Times Bestselling cookbook author and award-winning app creator. Click below for my full story!
Read More

Pre-Order Oh She Glows Salads

Trending Now

  • Glowing Spiced Lentil Soup
  • One Bowl Pumpkin Chocolate Muffins

Footer

Oh She Glows

  • My Story
  • The App
  • My Cookbooks
  • OSG in the Media
  • Archives

Popular

  • Recipe Search
  • Recipe Index
  • Cookbook Index
  • My Favourite Skin Care Products
  • My Most-Used Kitchen Tools

Follow on Social Media

  • Facebook
  • Instagram
  • Pinterest
  • Twitter
  • YouTube

Copyright © 2026 Oh She Glows. All rights reserved. | Privacy Policy | Terms of Service
Want to see more Oh She Glows recipes in your Google results? Click here to add us as a preferred source.

An Elite CafeMedia Food Publisher

Oh She Glows Salads, is here!

Inside my latest cookbook, you’ll find crowd-pleasing plant-based salads, satisfying toppers, bold flavour boosters, and vibrant dressings that will completely change how
you see salads.

Plus…

  • Make-ahead tips and shortcuts
  • Storage and reheating guidance
  • Seasonal salad chapters
  • A delectable plant-based dessert chapter
  • Over 100 full-colour photographs
  • How to craft irresistible salad dressings
Purchase Oh She Glows Salads from Amazon
Purchase Oh She Glows Salads from Barnes & Noble