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Home » Recipes » Anything and Everything

A Trio of Cookbooks Giveaway!

April 23, 2013

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I never thought I’d say this, but I’m in the final days of finishing my cookbook manuscript and handing it in to my editor. After 15 months of testing recipes, writing, and shooting photography, I finally feel like things are coming together. Very, very slowly, mind you. I’ve shot about 50 recipe photographs so far, but that means I still have at least 50 recipes to remake and photograph. gulp, gulp, gulp. I’ve heard the editing process is pretty brutal, so I’m just taking it one day at a time and not looking too far ahead. The journey of getting my recipes to a place where I’m happy (and all my recipe testers) has taken much longer than I anticipated, but I didn’t want to rush the process. Quality over quantity, I say. If this is the only cookbook I ever write, I want it to be something I’m proud of. And seriously, it might be the only cookbook I ever write!

Anyway, I just wanted to pop in and say hello! I might not be able to post as much as I’d like to over the next couple weeks, but just know that I’m thinking of you always and looking forward to sharing some recipe inspiration as soon as I can. Right now, every creative cell in my body seems to be on hiatus, but it will recharge soon enough. Isn’t that what red wine is for??

Now for the giveaway fun! In my mind, there’s nothing better than curling up with a good cookbook and feeling more inspired with each turning page. Today’s giveaway highlights a couple awesome vegan cookbooks that I have in my collection as well as my favourite recipe creation tool that I reviewed recently – The Flavor Bible! I’m giving away all the books below to one lucky winner. If you happen to already own one or some of these cookbooks, I’ll be happy to send you an Amazon gift card instead. You decide. The books will be shipped new directly from Amazon.

In this giveaway:

Let Them Eat Vegan by Dreena Burton

Let Them Eat Vegan! is packed with 200 plant-powered recipes for the entire family. Dreena offers notes on how to modify her recipes for those with allergies or common substitution questions. Natural vegan ingredients are abundant in her recipes, many of which I already have in my own pantry. See my full review here.

Veganomicon by Isa Chandra Moskowitz & Terry Hope Romero

Veganomicon is truly a work of art. With over 250 recipes for any occasion, this is a cookbook I turn to often. Whether you’re in the mood for something quick and easy or something fancy and elaborate, this book will have it. There are also handy user-friendly guides for soy-free, gluten-free, low-fat, and quick and easy recipes.

The Flavor Bible by Karen Page and Andrew Dornenburg

The Flavor Bible, described as “the essential guide to culinary creativity”, profiles ingredients and the corresponding herbs, spices, seasonings, etc. that pair well with each of these ingredients. As someone who has grown to love recipe creation, this book is a resource tool that I turn to when I’m looking for a nudge in the right direction. When I have an ingredient in mind that I’d like to cook with, I often look to this book for suggestions of other “compatible” ingredients that I can include in the dish. For my full review, see here.

 

To enter: Leave a comment below and tell me what you are reading right now or maybe tell me about a book you’ve read recently that you enjoyed. If you’d like a second entry you can follow me on Twitter, Facebook, Instagram, or Pinterest and leave a second comment letting me know you did so. This contest is open to anyone, anywhere and the winner will be chosen at random on Sat April 27th . Good luck!!

Please note: The links in this post are Amazon Affiliate links – if you click on the link and purchase something I will receive a small percentage from Amazon which helps support costs involved for this blog. Thanks in advance!

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Filed Under: Anything and Everything Tagged With: vegan cookbook review

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Jessica M
13 years ago

I also follow you on Facebook & Twitter!

Fawn McCool
13 years ago

I am following you on Facebook!

Mia Mimica
13 years ago

I am currently readin Slow Sex by Diana Richardson, which is just amazing. She, being inspired by the book slow food, goes into much detail of how to stop, be, and enjoy things without rush. It is a book that teaches women and men to access and acknowledge the beauty that lies within them, by relaxing and learning to love oneself, only in that way can they also love each other.

MizzB
13 years ago

Reading “Betty Goes Vegan” by the Shannon’s, and Chloe Coscarelli’s “Chloe’s Vegan Desserts.” Got them from my local library – yay! They are carrying more vegan books and cookbooks for checkout, so when people ask me about vegan recipes, I can refer the to the library. I usually check books out, browse the recipes, note how many Interest me and how many I actually make before buying books since I am retiree on fixed income.

Bailey
13 years ago

I’m reading East of Eden for a book club. It’s pretty good. Would love these cookbooks!

renay
13 years ago

looking forward to your cookbook! i’ve followed your blog for a couple of years now, and constantly recommend it to people who are looking for healthy vegan recipes. i am a cookbook fanatic, and the book i’m falling asleep with each night currently is The Beauty Detox Foods by Kimberly Snyder. good luck as you wrap up your project, and be encouraged that you are on a great path and changing the world. :-)

Kim
13 years ago

I am currently reading “Feeling Good” which I am praying helps with my depression. I ADORE cookbooks and only have a few of them. I would LOVE the win this trio. They all sound so good. I cannot wait for yours to come out Angela!!! Excited for you :)

Carla Bredin
13 years ago

I’m reading a trio at the moment too. Thrive Fitness by Brendan Brazier, Eat and Run by Scott Jurek and The Optimum Nutrition Bible by Patrick Holford. And I just bought Vegonomicon too so I’ve loads to be getting on with. Would love some more though!!! Love from Ireland xxxx

Michelle Kelsey
13 years ago

I am reading Sugar, Salt, Fat, how the food giants hooked us by Michael Moss. It is definitely worth reading.

Amy
13 years ago

I follow you on FB. Your website has helped my family move closer to a completely vegan diet. Thanks!

JeannetteM
13 years ago

I just won Chef Chloe’s Vegan Desserts Cookbook. Can’t put it down and can’t wait to get started. Never heard of The Flavor Bible, but realize it’s a must-have for ANY cook…like me! Best wishes to you and your soon-to-be puclished cookbook!

Lauren G
13 years ago

I’m currently re-reading The Great Gatsby in preparation for the movie coming out soon!

Laurie
13 years ago

Not a cookbook, but I just finished reading “Painted Girls” by Cathy Marie Buchanan and couldn’t put it down. Its the story of 2 sisters in 19th century Paris and is intertwined with the story of Degas’ ballerina paintings. Buchanan’s other book, “The Days the Falls Stood Still” is also an excellent read.

Trish
13 years ago

I’m so excited for your cookbook! This is great news.

Okay – so, I’m reading The Undiet right now. Just picked it up and I am loving it.

Yael
13 years ago

Hi Angela!

Two big things are happening in my life right now that would make having some new cooking inspiration just wonderful! First, we are almost finished with a big renovation, and after not having a kitchen since February 26, the new kitchen is being installed this week. I cannot wait to get started cooking in it! Second, just today I had ankle surgery, which means I won’t be able to exercise for a few weeks. Thus, I have to find new healthy eating inspiration in order to avoid gaining back the 17 pounds I’ve lost since January.

I am currently reading a fantastic book called The Round House by Louise Erdrich. Highly recommended! I read it almost all day today while waiting for the ankle surgery to actually happen…

Thanks for considering me!

Kat
13 years ago

I am currently reading “the storybook Bible” with my daughter!

Katie
13 years ago

Was already following you on facebook and now am following on Pinterest as well!

Lauren G
13 years ago

I follow OhSheGlows on Pinterest, Facebook and Instagram!

Trish
13 years ago

I follow you on FB and Twitter too!

Maggie
13 years ago

I’m currently reading Born for Love by Bruce Perry which looks at the development of empathy in people and so far it is really fascinating. Knowing about your background in psych I think you would enjoy it too! I love your site and am really looking forward to the release of your cookbook! Thanks for the giveaway!

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About Angela

I’m Angela, the founder of Oh She Glows. Since 2008, I’ve been on a journey to glow from the inside out by creating crowd-pleasing plant-based recipes. I’m a New York Times Bestselling cookbook author and award-winning app creator. Click below for my full story!
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