A self-trained chef and food photographer, Angela Liddon has spent years perfecting the art of plant-based cooking, creating inventive and delicious recipes that have brought her devoted fans from all over the world. This is Angela’s long-awaited debut cookbook, due out March 4, 2014. The Oh She Glows Cookbook features a treasure trove of more than 100 mouth-watering, wholesome recipes—from revamped classics that even meat-eaters will love, to fresh and inventive dishes –all packed with flavor. From rich and hearty entrées like the Crowd Pleasing Tex Mex Casserole and 15-Minute Creamy Avocado Pasta to decadent desserts like the Chilled Chocolate Espresso Torte with Hazelnut Crust and Angela’s famous Glo Bakery Glo Bars, there is something for everyone. Featuring over 100 full-colour photographs shot by Angela herself, there is mouth-watering inspiration throughout!
The Oh She Glows Cookbook also includes many allergy-friendly recipes–with over 90 gluten-free recipes–and many recipes free of soy, nuts, sugar, and grains too!
Whether you are a vegan, “vegan-curious”, or you simply want to eat delicious food that just happens to be healthy too, this cookbook is a must-have for anyone who longs to eat well, feel great, and simply glow!
Pre-ordering in the US and Canada is now available!
Amazon – Canada
Amazon – US
Barnes & Noble – US
Chapters/Indigo – Canada
You can also sign up for the Oh She Glows Cookbook mailing list! Angela will be periodically sending out insider info about the book as the date gets closer (don’t worry, the emails won’t be sent frequently). We might even throw in some exclusive contests too!
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