The Best Chocolate Pudding You Will Ever Taste


Warning- Major Food Porn Alert- may not be SAFE FOR WORK!!! ;)

UntitledFirst up the winner of the Glass Dharma giveaway goes to #89 Dalynn:

Congrats Dalynn!

Please email angela [at] to claim your prize.


Gina’s Choco-Cado Pudding


I have wanted to make an avocado-based pudding for a while now (thanks for the reminders in yesterday’s discussion!!!). I asked Gina if she had a recipe that I could use and she provided me with her Choco-Cado Pudding recipe. It was super easy to whip up and it tastes like a dream!! I made a few small modifications that are noted beside her recipe.

[Recipe Source: The Fitnessista]



  • 1/4 cup almond butter
  • 1/2 cup agave (dark) (I used 1/4 cup)
  • 1/2 cup water (I forgot to add the water, but I loved how thick it was!)
  • 1/8 cup cocoa powder
  • small pinch sea salt
  • 1 medium avocado
  • 1 tablespoon coconut oil (I used coconut butter)
  • 1 teaspoon vanilla

Directions: Throw all ingredients into a food processor and process until smooth.

It takes less than 2-3 minutes to prepare!


I asked Gina to marry me on Twitter after I made this. That pretty much sums it up! :mrgreen:

I have never in my life tasted a pudding so delicious. Gahhhhhhhhhhh.

And no, you cannot taste the avocado at all.


Avocados are also rich in Vitamin K, Folic Acid, Vitamin B6, Potassium, Oleic acid, and carotenoids!


1) Food/Health Blog Resource:

  • I am going to put together a Food/Health blog resource on my website. If you have a Food or Health blog and you’d like to be included on this list, please email me with your website name embedded with the link.

Like so:

Green Monster Movement 

Not like this:

(The first embedded example will save me time so I can just copy and paste it into the document!)

For those of you who asked how to embed a link click this image for a demo in Gmail:


Email the embedded link to angela [at] with the subject line: FOOD BLOG LIST. :) Thank you!!

2) Size Healthy Around The Blog World:

Have a wonderful Thursday! :)


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{ 115 comments… read them below or add one }

Jess - The Domestic Vegan February 25, 2010

NOT FAIR. I am on day 3 of a 30 Day Sugar Cleanse, and while technicially I can have gentle/natural sweeteners like agave, I’m trying to lay off the sweet stuff altogether (aside from fruit). This is too much temptation to deal with! NOM.


Anna @ Newlywed, Newly Veg February 25, 2010

Mmmmm…looks divine!!! Avocado chocolate pudding is definitely taking over the world!


Jewel@fit-and-fabulous-jewel February 25, 2010

That has always looked so yummy to me!

I have been meaning to try that for a long time…but by the time my avocados get ripe I always and up making guac or putting them in salad.

Those decadent pictures have renewed my resolve for at least one of those four little avocados in my fruit bowl to make it into a chocolate pudding!!


Ana February 25, 2010

Omg, the pudding looks a-m-a-z-i-n-g-l-y good! Must make it soon!
It looks so creamy and delicious, yumm! I love avocados and chocolate, I can only imagine the creaminess the avocado lends to this concoction!
Thank you and Gina for sharing!


Mimi (Damn the Freshman 15) February 25, 2010

Ah! I made a key lime pudding with lime juice and avocado once, but this looks OMFG amazing. I just happen to have half an avocado…methinks a half-batch is in order! Thanks for the recipe!


Stacey February 25, 2010

That is such an interesting idea.


gina (fitnessista) February 25, 2010

thanks for posting my recipe, lovely lady!
would you mind if i used your pics and posted it on the blog??


Mo February 25, 2010

Does that really taste as good as it looks? I made vegan brownies not too long ago and they looked good, but I did not care for the taste.

Beautiful picture with the spoon – I always love those shots!


Angela (Oh She Glows) February 25, 2010

it tastes BETTER than it looks.


Lizzie February 25, 2010


Could you use cacao powder instead of cocoa powder? Hopefully that will be a yes as I have some in the fridge that I have been trying to figure out the best way to use up. I tried just adding it to vanilla yogurt, but it doesn’t really taste that good.

It looks amazing . .. I actually want to make some and then give it to my husband to try and see what he thinks . . . if course without telling him what’s in it . .bwah ha ha!


Angela (Oh She Glows) February 25, 2010

Im not sure on this one, maybe Gina could offer her expertise? :)


gina (fitnessista) February 25, 2010

definitely- i use cacao powder in mine (the raw stuff!) :)


Lizzie February 26, 2010

Thanks guys! Now to play a trick on my husband! :0


Kristin (Cook, Bake and Nibble) February 25, 2010

Ahhh looks delicious!!



EaterNotARunner February 25, 2010

Oh that looks TOO good!


lindsay February 25, 2010

WOW, can’t wait to try that pudding. SO YUM!


Dalynn February 25, 2010

I am so excited about my glass straws! Thank you!!!

Also, the pudding looks heavenly – I’m making my hubby take me to the grocery store so we can make it for dessert tonight. :) Can’t wait to taste it!


Tracey @ I'm Not Superhuman February 25, 2010

This looks awesome. My husband loves avocados so I bet he’ll even try this–even though it’s healthy.


kalli@fitandfortysomething February 25, 2010

How delicious! I may need to make this soon….


s February 26, 2010

yeah, i always want to buy avocado at the grocery store but i have no idea what to make with it. now i want to try this too :)


Brooke February 25, 2010

You absolutely were not lying! This pudding is wicked delicious. So thick and smooth and creamy. Mmmmmmmm. Thank-you, thank-you for sharing!!!


Vanessa February 25, 2010

Avocado based? Really? I HAVE to try this!


Jessica @ WHY DONTCHA RUN February 25, 2010

Buahahaha!! Food porn… LOVE it! Seriously though, that picture had me drooling. YUM!


Jolene February 25, 2010

I just printed that recipe and I am going to make it!!!!!!


Jess (Fit Chick in the City) February 25, 2010

I know this isn’t an original comment, but that looks amazing! Your right complete and total food porn.


Barbara February 25, 2010

The BEST Gelato I ever had was Avocado so I imagine this will rock my socks:)


caronae February 26, 2010

Your pics of the chocado pudding may have just placed me on the chocado pudding train. Can’t wait to make it when I am home for spring break and have blender access. Haha, is it sad that I am excited to be home so that I can use special cooking equipment? Such a foodie.


Tania @ Moment Anew February 26, 2010

The pudding looks incredible! And not at all like that gross processed stuff you can find at the grocery store! I will definitely try this, thanks SO much for the recipe :)

Ange, sent you an email. Thanks lovely!


Christy February 26, 2010

Ohh the pudding looks awesome! I wrote the recipe down to make sure I try making it soon! :) Thanks for sharing!


Jane February 26, 2010

I love how your bowl looks like a pie shell….at first I was surprised you would make pastry and then realized it was a bowl :)

The links to other health sites is a great idea….


Natasha February 26, 2010

You weren’t wrong about the food-porn alert. I just ate lunch, but I’m strangely hungry after seeing that pudding.


Jenny February 26, 2010

Hi Angela – what a great idea for the food blog list! All of us newbies out there thank you ;)


Heather February 26, 2010

just wanted to say I finally got up the nerve to try a green monster this morning! it wasn’t bad!


Lauren February 26, 2010

Isn’t it amazing how some of the healthiest foods can easily be masked in with other tasty things? Nature knew what it was doing!


Betherann February 26, 2010

I love how this recipe doesn’t have chia seeds or other expensive nutrition supplements that I can’t afford to keep in stock. :) Thanks for keeping it simple AND delicios!


Naomi (onefitfoodie) February 26, 2010

i LOVE the idea of recognizing other healthy food bloggers! I just emailed you

Oh and that looks amazing!! and yes one serving works for me :) ill eat the WHOLE thing!


Michal February 27, 2010

Looks yummy to me! :)


Jenny (Green Food Diaries) February 27, 2010

mmm, looks SO good!

please add my blog to your blogroll!

Green Food Diaries


Glowing in Winnipeg February 27, 2010

hmmmm…..I mean..mmmmmmmm do you think that chocolate protein powder could be substituted for cocoa powder? Also…what about substituting coconut milk for coconut oil? Let me know your thoughts :) happy weekend!


Kathleen February 27, 2010

How many servings will this make? Does it keep well? I bought all of the ingredients-it looks amazing! Let’s be honest, this would probably be fantastic for breakfast, no shame here.


Crystal March 1, 2010

I emailed you to add my blog to your list! Looking forward to seeing everyone else’s blogs. :)

That chocolate pudding looks so delicious!


Lauren March 3, 2010

I just made the pudding. It’s been on my mind for about a week now. SOOOO GOOD! I did about 3 Tbsp. agave. I would like it to be a tad sweeter, but I wanted to try to keep the sugar down a bit. Mine turned out quite a bit lighter than yours though. I wonder why. I used dark agave. Maybe you have a darker cocoa powder? It’s delicious either way. It’s sitting in my fridge calling my name…I have to go.


Stephanie March 3, 2010

I made this tonight and it was so good! Only problem was that I clearly need a larger food processor! It barely fit in mine and didnt quite mix all the way.


Ashley March 4, 2010

Can you suggest a substitution for the coconut butter or oil? That’s the only ingredient I don’t have in the house.

You could probably get away without including it, since it is just a tablespoon. I’m not sure what you could really sub for it. Let me know what you end up making! ~Ange


Kerry April 8, 2010

Hi Angela,

This sounds and looks amazing!!

I’m allergic to nuts…do you have any suggestions for what to use instead of almond butter???


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