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Home » Recipes » Lunch

Full House

May 4, 2009

food

YUM.

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Lunch today was off the hook!

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Hi, my name is Angela and I am an English Muffin addict.

With some leftover ‘Everything but the kitchen sink’ lentil and split pea soup:

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Meow.

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Homemade Black Bean Burger:

  • Whole wheat english muffin
  • 1/2 avocado
  • bunch of fresh dill (still using this up!)
  • 1 homemade black bean patty

For dessert, I had one of my raw Chocolate Chip Cookie balls.

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They seriously got BETTER the next day. You need to make these, I’m telling you! :D

My day has been going along very well and I have made a lot of progress today with Glo Bakery stuff. The renos are going well too. The water softener is now installed after about 4 hours of work. My brother Chris has done all the drywall, patched all the holes back up, and installed the potlights. Things are looking awesome! :)

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MY MIL and DIL’s cats are here this week too and Sketchie is in cat buddy heaven!! All 3 cats LOVE each other. Look who I found UNDER my bed!!!! What the heck!? lol.

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Sketchie in 7th heaven:

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Let’s just say our house is like a 3 ring circus this week! haha.

However, by far the most most exciting part of my day was these two gems:

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To be fair, I did use a gift card that I have for Chapters bookstore (thanks mom!). :) I have been wanting to buy these books for AGES now and I am so excited to try out the recipes!!!

I am also eyeing, Ani’s Raw Food Desserts, but I didn’t have enough to get all 3 today! I will put that on my birthday list. :)

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Does anyone have any of these books? If so what is your favourite recipe? I am so excited to finally try the Super Charge me cookies that Jenna has been raving about for months!

I got 2 quotes today for my marketing materials. One word- EXPENSIVE! The quotes were much more than I was hoping so I am going to keep looking and exploring my options. I want to do this cool green metallic foil on my business cards and I can’t figure it out on print100.com.

I have big plans coming up on Oh She Glows! The ideas are oozing out of me and I just need to find the time to do it all. An upcoming project is an OSG Discussion forum! Eric is going to help me with this soon. It is going to be a lot of work, but I think it will be so worth it!

Today’s question: Do you think you would benefit from having a forum on OSG where you could post health, fitness, nutrition, beauty, fashion, etc questions to myself and other readers? As well as share recipes and other ideas with readers?

Angela_Signature

Happiness is nothing more than good health and a bad memory.

~Albert Schweitzer

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  • Cozy At Home Spicy Any-Veggie Soup
  • Meal Prep Week-Long Power Bowls

Filed Under: Lunch

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44 Comments
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ari
17 years ago

i don’t know if i would have much to contribute to the forum but i would definitely benefit from and enjoy reading it! i think it’s a great idea

Reply
Erin
17 years ago

I’m salivating over your raw cookie dough balls.

Reply
tj
17 years ago

Your lunch looks delish!

Ever try Thomas’s Double Fiber Honey Wheat English Muffins? They are yummy!

:) tj

Reply
Help Meghan Run
17 years ago

I have been dying to make the Super Charge Me cookies ever since the recipe was posted online. Mmm, can’t wait. And yes, a forum would be awesome!

www. HelpMeghanRun .com

Reply
Kayzilla
17 years ago

OMG! A forum?! FOR REALS?!

I’m so excited! I’ve been thinking that would be a good idea, but never got the chance to suggest it (since I figured it must’ve been suggested multiple times.)

I loooove forums. I’m a total forum junkie. I’d post lots, I promise. XD Just having a positive community full of OSG members would be just.. -swoon- ahh mazing~.

Reply
Heather
17 years ago

I love the idea of avocado on a bean-burger! I’ve gotta try this one out too! Geez, you are definitely adding to my “to-try” list Angela ;)

I think I forum is a great idea! As you know, I ask a lot of questions ;) . This would be a great way to make sure they all get answered and get the attention and opinions of others as well. We can always e-mail you with something more personal, but when we just want an opinion or advice, a forum would be a great resource to turn to!

Reply
Kiersten
17 years ago

Both of those cookbooks are terrific! I haven’t tried a single recipe from either of them that I didn’t like. Have fun trying them out!

Your raw cookie dough balls sound really good, I’ve never tried any raw snacks/desserts before. I may have to give these ones a try though!

Reply
Kris
17 years ago

You mean SIL right, cause you are way too young to have a DIL

;)

Reply
Courtney
17 years ago

I think all of that gardening has gone to your head girl, there’s some weeds in your muffin, muffin! :)

Reply
Amanda
17 years ago

I’m just curious, where do you get your English muffins? They look amazing!!!

Reply
Niki (The Vintage Artist)
17 years ago

A forum would be great fun! Your burger looks very yummy. xx

Reply
Jenna
17 years ago

Your lunch looks really good!! Again, those raw cookie balls looks freaking AMAZING! I have to make some stat. ;)

Your ideas for your blog sound interesting. I can’t wait to see them .

Reply
brandi
17 years ago

looks like the work is going well!

that burger/soup lunch combo looks awesome. I love avocado.

Reply
Leila
17 years ago

Holy that sandwich looks amazing! I think a forum would be a great idea, but to what some other commenters have said, it may be a hefty ask on you to moderate. You could always give it a try and if it’s just too much, pull back a bit, I’m pretty sure most of your readers would completely understand.

Reply
Sophia
17 years ago

that sandwich looks SO amazing with all that green stuffed in it! a forum sounds great, I say go for it and give it a try. if it gets to be too much for you, you can always stop and we’ll understand! but at least you would have the experience and the comfort that you tried it!

Reply
Kelly
17 years ago

The cupcake cookbook is awesome! I am not vegan, but I use those recipes because I find it easier to keep soy milk and vinegar in the house than I do eggs. I just made the basic chocolate cupcakes on Sunday using rice milk and they were SUPER moist – more so than when I use soy milk, but they still taste delish. I pop the extras in the freezer so I don’t eat them all at once, and plus then they get super chewy and delicious.

Reply
Lindsay
17 years ago

I think a forum would be great, but you’re already doing so much! I’d hate for you to get annoyed by all our questions!

Reply
amy (veganissexy)
17 years ago

OOooooh I love VCTOTW. It was one of the first vegan cookbooks I bought. I’ve made the peanut butter cupcakes, of course, and the simple chocolate ones. I’ve also made the chocolate mouse frosting and it was good for a healthier frosting. Be prepared to be dreaming of cupcakes for about a week :) I’d totally chat it up in your forum btw :) great idea :)

Reply
Diana
17 years ago

I think a forum would be great!
Diana

Reply
Nicole
17 years ago

Gorgeous cats!! and food!! I am glad I found your blog!

Reply
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I’m Angela, the founder of Oh She Glows. Since 2008, I’ve been on a journey to glow from the inside out by creating crowd-pleasing plant-based recipes. I’m a New York Times Bestselling cookbook author and award-winning app creator. Click below for my full story!
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