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Home » Recipes » Desserts

Boys ‘n Brew

April 29, 2009

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See what the boys put me up to!

Ok, ok. For the record I didn’t have my first beer until my order was finished! I don’t drink on the job. :)

Unlike some people…

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My baking was a success today! Thank goodness. If I had another disaster like yesterday I would not have been a happy camper.

First, I made my Gluten free and Vegan Flax + Sesame Seed Crackers. These are fun to make and I am going to really expand my cracker line. I LOVE making them!

Here was the process:

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I made fresh dill + Rosemary, Italian Flax, and Flax + Sesame flavours:

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I loved them all and wanted to keep them for myself!

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I loved the dill and rosemary! Next time I am going to sprinkle them with coarse sea salt.

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Next up was my healthy cookies:

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German Dark Chocolate and oh so good:

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I made the following flavours:

  • Dark Chocolate Chunk
  • Vegan carob chip
  • Raisin + walnut
  • Vegan Raisin + walnut + carob chip
  • German White Chocolate Chunk
  • German white + dark chocolate chunk

Eric and I split one of the raisin walnut cookies and it was delicious! It is amazing that they are vegan and low fat!

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After ward I packed up the order and got it ready to go.

I did some paper work for the bakery and worked on Shop 4 a Cause. Then I headed out to the grocery store to pick up some dinner stuff.

Got carbs?

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Holy Dempsters! Stay tuned for the Healthy Way pro cardio squares review tomorrow!

I forgot to take a picture of everything else, but I picked up lean ground beef for the boy’s burgers. I am BBQ’ing tonight! I love BBQ’ing, it is so summery. And it is another sunny and gorgeous day so I will get some nice fresh air. I am going to BBQ a veggie burger for myself and I already have the leftover fresh dill planned for a special sauce.

Untitled-51 April 29th: Squats!! If you are like me, you hate squats, but you can’t deny that they work! I find they are great for toning the butt after a long winter. :) Yup, you guessed it- 3 sets of squats.

Today was an off day for exercise, so I also threw in some side planks in there- one on each side for 45-50 seconds.

See you tomorrow AM for the first Shop 4 a Cause teaser (oh, it’s GOOD!) as well as the details for the Project Glow Challenge!

Have a lovely night!

Angela_Signature

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Filed Under: Boot Camp, Desserts, Glo bakery

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27 Comments
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Sophia
17 years ago

Wow…I would love to be in your kitchen right now, breathing in all the heavenly aromas…I’ve tried making crackers once, but failed utterly. yours look perfect, though! I wold love the rosemary and dill ones. yummy! what would you pair them with?

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linds
17 years ago

Holy baked goods! Everything looks just awesome. And you can drink on the job if you want to, no one needs to know… j/k haha

Reply
Heather
17 years ago

What a fun way to spend the day! Glad to hear everything worked out this time. The goods look SOOOO good! Makes me want to come over a visit ;)
You definitely DESERVED that drink! Congrats on the hard work!

Reply
Andrea (Off Her Cork)
17 years ago

What do you use instead of butter in your cookies? I want to start making some vegan cookies as well but don’t know what to replace the butter with! Thanks. :)

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Christina
17 years ago

The crackers look amazing!

Reply
amy (veganissexy)
17 years ago

Ooooh look at all of those goodies! Hmmmmmm I’ll take an order of those raisen cookies….but with dark chocolate as well, and probably a big package of those crackers too…..YES! Oh how I wish you were my neighbor :) So yummy looking! I love your yellow jacket! I’ve been obsessed with yellow this spring. Glad you joined the boys for a beer….looks really refreshing :)

Reply
Lori
11 years ago

Crackers look amaaazing! I saw the bag of tortillas and would you happen to know if they are non-gmo? Thank you!

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I’m Angela, the founder of Oh She Glows. Since 2008, I’ve been on a journey to glow from the inside out by creating crowd-pleasing plant-based recipes. I’m a New York Times Bestselling cookbook author and award-winning app creator. Click below for my full story!
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