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Broccoli & Cheeze Soup

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I have scary memories of all of those “Cream of” canned soups. Anyone? For some reason my dad used to love those canned soups. Depending on the day it could’ve been Cream of Mushroom, Cream of Broccoli, or Cream of Chicken. He’s probably eating one right now, actually.  I’d watch in fear as he cranked […]

180 Comments

Easy Holiday Gift: Vegan Chocolate Macaroon Truffles

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You couldn’t twist my arm enough to make me eat one of these creamy chocolate truffles right now. I know what you’re thinking…Who are you and what have you done with Ange? Well, the reason for my truffle aversion right now is a little something called a hangover…of the red wine kind. Here I was […]

112 Comments

Sinless Sticky Toffee Pecan Pudding

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Somehow I went from eating raw cabbage to baking one of the richest desserts known to man. That’s just how the cookie crumbles sometimes, isn’t it? However, I should get bonus points for making this classic dessert vegan and almost half the sugar and fat, don’t you think? Have you ever tried a sticky toffee […]

230 Comments

Naughty & Nice Vegan Enchilada Casserole

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Welcome to Day 1 of the 12 Days of Healthy Dinner Recipes! I’m excited to bring back the healthy meals over the holidays. Sometimes, I have to remind myself that the time I spend preparing dinner is redeemed with quick, effortless lunches in the days ahead. It all balances out in the end. First up, […]

248 Comments

Vegan Eggnog Crunch Biscotti + Giveaway!!!

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I think there’s a rumor going around that biscotti is difficult to make. At least, that’s what I used to think. I suspect I’m not alone! The other week I was at the grocery store telling this sweet elderly cashier about my biscotti making adventures. With a worried look she replied, “Ohhhh….biscotti…power to you…” as […]

772 Comments

Last Minute Protein Energy Bars & Creamy Holly Nog Smoothie

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It’s the day after the American Thanksgiving and I’m sure the last thing anyone wants is an energy bar. However, it’s also Black Friday in the US and I figured maybe you could use some energy after all! There is very little that could pull me out of bed at midnight to enter long, cold […]

124 Comments

What To Do With Leftover Pie: Pumpkin Pie Breakfast Casserole

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If you’re like my family, you probably have some leftover pie after a big holiday meal. Or maybe you don’t because Uncle Joe got up at 2am, cleared the place out, and then blamed it on Scruffy! Poor Scruffy. The next morning, no one really has the nerve to make the first move on the […]

119 Comments

Vegan Pumpkin Pie, Three Ways: Classic, Rustic, & Gluten-Free

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  Making a pie from scratch has to be one of the most feared tasks of all time. I would say it ranks right up there with bread baking, public speaking, and drinking something green. I always had this expectation that everything had to go perfectly for the pie to turn out. If my dough […]

322 Comments

Vegan Holiday Dinner Ideas + A New Recipe

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One of my frequently asked questions around this time of the year is always, “What vegan recipes can I make for my upcoming holiday meals that will impress the skeptics?” Eating vegetarian, vegan, or other special diet can be challenging, especially around the holidays. It doesn’t help matters when “Uncle Joe” is ranting and raving […]

161 Comments

Vegan Lasagna with Basil Cashew Cheeze

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Are you feeling as well rested as I am today? I could seriously bounce off the walls right now and there isn’t a lick of caffeine in my body. Man, the extra hour is the best…aside from that whole getting dark earlier thing. That really put a wrinkle in my lasagna dinner photography plans last […]

433 Comments

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