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Vegan Pumpkin Mac ‘n Cheeze Sauce

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Yesterday’s joke has actually turned into a self-fulfilling prophecy; I’ve been eating pumpkin non-stop all week. And I can’t seem to stop. Maybe there is some truth to my Long Weekend Hangover theory after all. Pumpkin does make everything better. Oh, and I have a great Pumpkin chia pudding recipe coming up. It might be […]

275 Comments

Vegan Recipes and a Glo Bar Giveaway!

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Life feels like it’s spinning at 6453 klicks per hour these days. Some things are happening in our lives that I can’t tell you about just yet, but will soon. Don’t you hate when people say that? I do. I hate myself for saying that. No one likes a tease, including me. But here I […]

164 Comments

Vegan Shepherd’s Pie with Gravy

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Happy St. Patrick’s Day! I’m very happy to announce that we raised $7,234 dollars (and climbing!) for the Japan Disaster Fundraiser!! I am absolutely blown away and touched by your generosity. I never dreamed that this much money was possible in just over a day’s time. This money is going to help many in need! […]

195 Comments

Vegetable and Edamame Pasta with Basil Cream Sauce

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Yesterday morning, I spotted a pack of squirrels throwing a Sunday brunch around my compost bin. The nerve! One of the squirrels was eating an apple core and another was feasting on a piece of burnt toast! Those crazy little buggers. It appears that the animals in our backyard do not want my compost waste […]

87 Comments

Veggie Summer Rolls with Spicy Peanut Lime Sauce: Two Ways

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  This is the first time I’ve featured a summer roll or lettuce wrap recipe on the blog, so today, I’m giving you both. A 2-for-1 deal rarely disappoints! Unless of course, you were hoping for a 2-for-1 chocolate recipe to kick off the weekend. Maybe this will help. Anyway, I’m not sure how I […]

135 Comments

Warm + Roasted Winter Salad Bowl

This salad is a good example of how I love my salads in the winter – warm, hearty, and bursting with nutrition. Like a big hug. I have no desire to eat a cold salad right now (unless it’s this one, I suppose). It’s light, but still has that “stick to your ribs” quality I […]

298 Comments

Warm Quinoa Salad with 3-Herb Green Sauce

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My weekend consisted of about 20+ hours cooking, baking, styling, and shooting cookbook recipes. It was intense, but luckily I always seem to have a lot of fun when there’s food involved. I managed to cap off the weekend by gouging my middle finger with a processor blade. Middle finger indeed. Side note – Have […]

89 Comments

Whole Foods Inspired Layered Salad with Orange Ginger Dressing

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Remember this fun layered salad I had from Whole Foods while in Arizona?   I believe I said, “Mark my words, this will be the first thing I make when I’m on Canadian soil.” Ok, so it wasn’t technically the first thing I made (not even close if you could see all the recipe testing […]

182 Comments

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