One Lucky Duck Big Gift Sampler Giveaway!

by Angela (Oh She Glows) on December 1, 2011


I had my first One Lucky Duck experience in NYC after hearing so many good things about it over the past few years. One Lucky Duck was founded in 2005 by Sarma Melngailis, the co-creator of the Manhattan raw food restaurant, Pure Food and Wine. Sarma started One Lucky Duck to help bring the raw, vegan and organic lifestyle out of the underground and into the mainstream.

At One Lucky Duck, you can find all kinds of amazing raw vegan snacks from raw macaroons to chocolate chip cookies, handmade in small batches in the kitchen at NYC’s raw vegan restaurant, Pure Food and Wine.


We visited the Chelsea Market location and I was so excited to step inside this cafe!

IMG_0313 IMG_0315

We did all kinds of NYC sightseeing on this day of our travels, so the market was a nice change of pace after rushing around all day.

I bashfully asked the server if I could snap a picture or two. I don’t know about you other bloggers, but I get shy when I take pictures of food…!



It’s a really cute & cozy cafe. All of their products are on the wall including a fridge for fresh juices and whatnot. I got myself a few goodies (macaroons, raw chocolate, and buckwheat crispies) and a shot of wheatgrass for good measure.


It was hard to choose! I’ve somehow managed to open everything over the past few days and everything tastes incredible. I especially fell in love with the buckwheat cinnamon crispies (below).  Maybe I can make these at home too? It’s on my list. ;)



Since you all can’t be here with us (physically, at least) in New York, I thought I would do the next best thing…bring New York’s One Lucky Duck goodies to you!


I’m giving away a One Lucky Duck Big Gift Sampler as a personal gift from me to one lucky OSG reader. This is a HUGE box of delicious loot that you can share with family and friends over the holidays or enjoy all for yourself!

What’s inside this awesome gift pack?

This One Lucky Duck Big Gift Sampler includes a package each of the following:


aka……some of the most popular goodies from One Lucky Duck. YUM. You can click the links for more product info.

To enter this giveaway:

Leave a comment below telling me one of your favourite vegan foods and I’ll pick One Lucky Duck on Tuesday! Goodluck. :)

This contest is open to anyone, anywhere in the world.

Let's get social! Follow Angela on Instagram @ohsheglows, Facebook, Twitter, Pinterest, Snapchat, and Google+

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Cristy December 6, 2011 at 7:38 am

Sauteed and seasoned radishes. Surprisingly mellow.

ddemos December 6, 2011 at 8:03 am

Kale chips…YUM

Kate Appleton December 6, 2011 at 8:15 am

Favourite vegan food…..the double chocolate torte at the Coup in Calgary, AB! Simply scrumptious!

John Sudduth December 6, 2011 at 8:18 am

have I already entered this hahahaha …..let’s see ohhhhh……. something simple like brown rice, and steamed kale with walnut sauce yummmm

Lorena December 6, 2011 at 8:32 am

Oh yes the one who wins will be a lucky Ducky .. lol All the items sound so good

Kelly December 6, 2011 at 8:44 am


Kelly Izzo December 6, 2011 at 8:48 am

I love vegan puddings! (especially mocha)

meredith December 6, 2011 at 9:01 am

LOVING persimmon season and here’s a great chia bowl perfect for winter. You can make it the night before like overnight oats, or you can make it in the morning and even warm it up on the stove on a chilly morning.

Pom Persimmon Chia Bowl
2 Tbsp Chia
3/4 cup vanilla unsweetened almond milk
1 tsp maple extract
stevia (or skin the maple extract and use english toffee stevia)
sea salt optional
1 persimmon chopped
handful pomegranate arils

Soak Chia Seeds in almond milk (optionally overnight). Stir in Cinnamon, 1 tsp maple extract, and stevia liquid (or preferred sweetener) to your liking. Optionally hit that with a tiny dash of sea salt. Allow the chia to swell for about 15 minutes, if not soaking over night. Have as is or heat up in a small pot. Start by melting a 1/2 tsp (non soy) earth balance into the pot. Add the chia mixture and heat to your liking. Place in your favorite bowl and stir in one chopped persimmon and a handful of pomegranate arils.

Gia K December 6, 2011 at 9:32 am

I love One Lucky Duck! My favorite vegan treat is your pumpkin pie recipe with the spiced pecan crust! Heaven!

Allison December 6, 2011 at 9:38 am

I heart almond milk.

Denise December 6, 2011 at 9:49 am

My favorite vegan food is a thai tofu basil I made which originally called for chicken and fish sauce. I used tofu and soya sauce instead. Yummy!

Jen December 6, 2011 at 10:06 am

Hmmm..favorite vegan food…i’d have to say Mama Peas chocolate peanut butter dough balls. I’ve made them at least 5 times within the last few months and will be making them again this Thursday for a Christmas party :)

Kelly December 6, 2011 at 10:29 am

one of my fav. vegan foods is Amy’s lental soup or simply hummus + vegan flaxcrackers.

Hannah F December 6, 2011 at 10:31 am

My favorite vegan meal is butternut squash Mac and cheese!

Marie December 6, 2011 at 10:36 am

Every recipe you share is my favorite for that day, with highlights on your granola, VOO, and cannot even begin to tell you how delicious your cookie dough balls are – I bring them to work and they are gone in seconds.

Chasen S December 6, 2011 at 10:46 am

These last few weeks its been portebello mushroom and avocado burgers, thanks for all your recipes!

Eileen December 6, 2011 at 10:50 am

I love all of your “Overnight Oats” recipes and variations. I have shared them with many family members and…what a hit!

raf December 6, 2011 at 10:52 am

i love vegan overnight oats! so delish and a perfect start to the day! :)

Lisa Wallace December 6, 2011 at 11:27 am

My favorite vegan dish (something that is specifcally vegan, as opposed to the various veggie dishes I incorporate regularly) would have to be Angela’s Cookie Dough Balls! Phenomenal!

Kelly J. R. December 6, 2011 at 11:32 am

One of my fav vegan meals is a spinach lasagna. My husband didn’t even know it didn’t contain cheese!

Kristi December 6, 2011 at 11:53 am

The only way to answer this question is to be in the present! Right now, my fave vegan dishes are Corn and Coconut Soup…. and Pumpkin Mac & Cheeze! Both have very warm spice combos and are undeniably comforting for the winter months.

Tanya December 6, 2011 at 11:53 am

Love all the awesome raw vegan sauces you can make with cashews!!! SO GOOD!

Maggie December 6, 2011 at 12:04 pm

I’ve been on a huge pumpkin kick, and i recently made pumpkin hummus. that is my new favourite vegan food for the time being.

Laura MacKenzie December 6, 2011 at 12:05 pm

There are just so many fav vegan foods but I just love a huge salad, filled with veggies, sprouts, seeds, nutritional yeast, maybe some cooked/sprouted grains, and topped off with a delicious dressing! Also, gotta love vegan muffins!

Sarah December 6, 2011 at 12:13 pm

My favorite vegan food would have to be salad rolls with peanut sauce, yum!

Aly December 6, 2011 at 12:39 pm

Pick one?! Impossible!! Anything from Candle 79 comes to mind for starters! LOVE their spaghetti and wheat balls, although their Stuffed Avocado and Kale salads are probably two of my favorite vegan meals ever. I’ve never been to One Lucky Duck, but everything you chose sounds delicious!!

Mandy Farnham December 6, 2011 at 12:48 pm

My favorite vegan food is chips, salsa, and guacamole!! :)

Karen December 6, 2011 at 12:59 pm

We’re in the middle of a freezing spell so my current favorite vegan food is roasted vegetables. I add the leftovers to my black beans for enchiladas…..but lately with the temperatures where they have been, I’ve not had leftovers! Time to make more…..

Becky December 6, 2011 at 1:04 pm

I just started making my own nut milks (mostly almond), so my current favorite veg foods all seem to involve that.

Katy December 6, 2011 at 1:16 pm

My favorite vegan food has to be super lame, but beans and rice. It is so satisfying, can be done a million ways with any sauce, veg, cold/hot, anything! Love it and hope I’m not too late for the giveaway!

Laurel December 6, 2011 at 1:48 pm

One lucky duck is actually the reason I started being more open to vegan foods. Their stuff is amazing. One of my favorite vegan foods is a raw chocolate pudding made with avocado for creaminess. It’s like heaven on earth!

Jess December 6, 2011 at 2:15 pm

For me, it’s a toss-up between sweet potatoes and chickpeas. Both of them are so delicious, healthy and versatile!

Chrissie December 6, 2011 at 2:24 pm

I love the peanut butter oatmeal cookies from Veganomicon.

Lauren December 6, 2011 at 2:34 pm

Green Monsters have changed my mornings (and the rest of the day because of their amazing effects). Normally I would say something that imitates chocolate or cheese.. or chocolate, but green monsters aren’t substitutions they are just wholesome ingredients that blended together taste great and set up my whole day to eat and live well. Big fan of the GM. (side note: deep down im a chocohalic and wouldnt ever say no to ANYTHING chocolately, just sayin)

Sarah M December 6, 2011 at 2:52 pm

I L<3VE what my mom and I call Avocado soup. We developed it as an alternative to gespacho. It's an all fresh veggie chilled soup with avocados, lil' bit jalepeno, cilantro, … ? From memory I don't remember all of the ingredients, but I love it and would eat it constantly if I could! I can get the recipe from my mom if you're interested!

Leslie December 6, 2011 at 3:10 pm

My new favorite vegan food are the gardein Chicken nuggets!!! love love love them!

Judie December 6, 2011 at 3:32 pm

Favorite has to be Indian fare–always so much flavor!

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