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20-Minute Vegan Dinner for Two


My favourite way to cook is to just grab things from the fridge and improvise. If you asked me to do this 5 years ago, I would’ve looked at you like you had two heads. It gets easier with practice though. Something that used to cause me so much stress is now one of my […]


23 Vegan Easter Menu Ideas: Salads, Sides, Entrées, Treats, & Brunch!


I’m popping in today with a round-up of some of my favourite Easter recipes. If you are a last-minute planner like myself, I hope some of these recipes below will inspire your own menu. 1. Creamy Avocado Potato Salad (p. 107 from The Oh She Glows Cookbook) 2. The Best Shredded Kale Salad 3. Warm […]


Adzuki Bean & Quinoa Tabbouleh Salad with a Twist


Last week, I had a meeting downtown and it was the perfect excuse to grab a bite to eat at Fresh restaurant. Whenever I’m in the city I try to pop in for a meal, even if that means eating an early dinner at 4pm and hitting rush hour traffic on the way home. It’s […]


Asparagus and Potato Salad


Oh, long weekend, we will miss you dearly! It rained yesterday on and off but we still managed to get some work done outside. Eric finished installing the railing posts and he started the fascia boards along the edge. It gives a lovely polished effect! Meanwhile, I tended to the garden beds while the worms […]


Cardamom Almond Pear Crisp for Two


Happy Friday! Just a quick note about the pancake recipe I posted yesterday. I tried the pancakes this morning using a couple different methods after a reader mentioned the pancakes stuck to the pan after making a couple small substitutions. I went back into the kitchen to see if I could figure out why the […]


Chilled Strawberry Almond Butter Soup


I wait all year long for local strawberries to make their brief appearance and when I finally see them at the market and in the grocery stores I tend to go a bit crazy. I hoard them. I freeze them. I go to Strawberry festivals. I make Strawberry Banana Soft Serve. I make Strawberry Shortcake […]


Citrus Beet Salad with Creamy Avocado Lime Dressing


I’m a recent beet fan, however I can’t say I’ve made much time to cook with them. They just always seem like such a pain in the butt to prepare and cook, don’t they? The peeling, the red stains, the roots, the dirt. Bah. I used to pass them by for easier-to-prepare vegetables, even though […]


Cozy Millet Bowl with Mushroom Gravy and Kale


I present to you… Healthy. Winter. Cozy. Comfort. Food. For you. And me. And mah belly. Am I the only one who occasionally screams Get in mah belly a la Austin Powers before I eat a good meal? I thought so. Let’s talk go-to meals. What are yours? Lately mine are big vegan bowls made […]


Crispy Quinoa Cakes (Vegan, Gluten-Free, Nut-Free)


All I can say is thank goodness I banked a few recipe posts earlier this summer because my inspiration has been pretty dismal during this kitchen reno. Combine that with the dreaded 3rd tri “preggo brain”, and my recipe mojo just isn’t flowing like it normally does. Then there was that disaster of a crock […]


Dark Chocolate Cherry Walnut Truffles


I was at Bulk Barn last week to pick up hemp seeds and I left with various red and pink mini cupcake liners, dried cherries, red heart tins, hearts on a stick, and V-Day heart tags. You know, baking “construction materials”. Gag me. I tell ya, I embarrass myself sometimes. Oh, and I forgot the […]


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