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“Battered” Fried Chickpeas & Chickpea Basil Pesto

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This battered chickpea recipe happened completely by accident. Accidents don’t usually happen in my kitchen, unless we’re talking about the bad kind. Like when my processor exploded while making this pesto… Or when the blender decided to erupt, exploding Green Monster lava all over the kitchen. Or those (many) times when I plugged in the […]

169 Comments

Easy Weeknight Dinner: Crispy Breaded Tofu Strips & Sweet Potato Fries

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Are pigs flying? I think pigs are flying. Wait, maybe tofu is flying. I know what you are thinking…Ange is eating tofu? It all started a couple months ago when my friend Sarah treated me to an incredible sweet and sour tofu dish for dinner. A heavenly sweet and sour glaze coated crispy baked tofu […]

226 Comments

Endurance Crackers

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Remember the chia seed crackers that we ate at Chocolatree Café just before hiking up 0.6 miles of rocky mountainside? Here they are in all their glory. We kicked some major mountain booty that day and I’d like to think the chia seed crackers had something to do with it. After all, the Aztecs and […]

315 Comments

Husband’s Healing Stew

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Thank you for your comments in yesterday’s post! It really cheered me up when I read them this morning after another rough night of little sleep. Lately, my eats have looked like this…   Blah. Those two pictures look about as exciting as I feel right now. I think Eric got sick of watching me […]

194 Comments

Light and Fresh Avocado Cream Verrines

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My High protein and high fibre cereal turned out to be a bit disappointing in the satiety department! I was hungry after only 3 hours which is disappointing because the bowl was about 600 calories and packed with protein, fibre, and healthy fats. What gives, cereal? It did last me much, much longer than a […]

83 Comments

Long Weekend Recipe Round-Up

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I don’t know about you, but I equate long weekends with a time to celebrate awesome food and drink with friends! The weather is sunny and HOT, so we hope to be outside as much as we can and also keep our meals fresh and light. Here are some recipes that I recommend for Canada […]

68 Comments

Spicy Curry Butternut Squash Hummus and Aloo Matar

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I don’t know about  you, but I’m cold. My fingers haven’t been a normal temperature since September. Yesterday, I decided I was going to be a tough Canadian girl and head outside for a run just after sunrise, despite the fact that it was only about –4C. If you know me, you may know that […]

105 Comments

Vegan Eggnog Crunch Biscotti + Giveaway!!!

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I think there’s a rumor going around that biscotti is difficult to make. At least, that’s what I used to think. I suspect I’m not alone! The other week I was at the grocery store telling this sweet elderly cashier about my biscotti making adventures. With a worried look she replied, “Ohhhh….biscotti…power to you…” as […]

769 Comments