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20-Minute Vegan Dinner for Two


My favourite way to cook is to just grab things from the fridge and improvise. If you asked me to do this 5 years ago, I would’ve looked at you like you had two heads. It gets easier with practice though. Something that used to cause me so much stress is now one of my […]


Lightened Up Spring Stuffing


A couple weeks ago, a reader named Cara emailed me with a recipe request for a vegan spring stuffing. Her complaint with traditional stuffing was that it felt too much like autumn instead of spring; it tends to be heavy, instead of light and fresh. Cara is onto something here, don’t you think? I love […]


Easy Lemon Dill Tofu


I really can’t believe that I went all these years without tofu in my life. I was under the impression that tofu gave me horrible stomach pains whenever I ate it, so that was the main reason for avoiding it. I recently discovered it doesn’t seem to bother my stomach like I thought. When you […]


Citrus Beet Salad with Creamy Avocado Lime Dressing


I’m a recent beet fan, however I can’t say I’ve made much time to cook with them. They just always seem like such a pain in the butt to prepare and cook, don’t they? The peeling, the red stains, the roots, the dirt. Bah. I used to pass them by for easier-to-prepare vegetables, even though […]


Crispy Baked Onion Rings


When it comes to onion rings, I’m a bit of a late bloomer. I don’t think I tried my first onion ring until I was in my twenties, and when I did, I can’t say I was blown away. They were a bit bland and I could think of a million other foods I’d rather […]


Cozy Millet Bowl with Mushroom Gravy and Kale


I present to you… Healthy. Winter. Cozy. Comfort. Food. For you. And me. And mah belly. Am I the only one who occasionally screams Get in mah belly a la Austin Powers before I eat a good meal? I thought so. Let’s talk go-to meals. What are yours? Lately mine are big vegan bowls made […]


Tropical Mango, Banana, & Pineapple Kale Salad with Creamy Pineapple Lime Coconut Dressing


As I type this post, we’re getting a snow storm. It’s so beautiful out, but I can’t help but dream of the summer. I can barely remember what the forest looks like all green and full of life. Right now, it’s stark white and eerily still. I don’t know about you, but I‘ve got a […]


22 Ways To Get Your Vegan Snack Attack On


It must be snacking season because I’ve had a lot of emails lately asking for some healthy vegan snack ideas and I thought it was a great idea for a post. Many of the recipes below are also some of the most popular snack recipes of 2011, so I will also add this post to […]


Whole Foods Inspired Layered Salad with Orange Ginger Dressing


Remember this fun layered salad I had from Whole Foods while in Arizona?   I believe I said, “Mark my words, this will be the first thing I make when I’m on Canadian soil.” Ok, so it wasn’t technically the first thing I made (not even close if you could see all the recipe testing […]


“Battered” Fried Chickpeas & Chickpea Basil Pesto


This battered chickpea recipe happened completely by accident. Accidents don’t usually happen in my kitchen, unless we’re talking about the bad kind. Like when my processor exploded while making this pesto… Or when the blender decided to erupt, exploding Green Monster lava all over the kitchen. Or those (many) times when I plugged in the […]


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