Gluten Free
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Detox Tabbouleh
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Cumin Lime Black Bean Quinoa Salad (quick + easy!)
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Eat Your Greens Chickpea Medley
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My Favourite Lunch of the Moment: Easy Flaked Almond “Tuna” Salad
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Sugar-Free Apple Pie Chia Seed Jam + Breakfast Parfait
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Jumbo Chickpea Pancake – A High Protein, Filling Vegan Breakfast or Lunch!
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Lightened Up Raw Pecan Pumpkin Butter
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Ultra Creamy Hemp Salad Dressing (nut-free, oil-free) + Delicata Squash Salad
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Smoky Butternut Squash Sauce with Pasta and Greens
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Italian Bean Balls & Spaghetti Squash Noodles
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My Go-To Travel Breakfast
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Super Thick Coconut Yogurt (the shortcut method!)
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How To Pack Food For A Weekend Away In An Hour! (Plant-Based)
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Grilled Tofu with Pineapple Salsa and Coconut Rice
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Ratatouille-Inspired Summer Veggie Dish
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Super Power Chia Bread (gluten-free)
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Spiced Vegan “Buttercream” Frosting
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Nutty Crusted Butternut Squash Bowl with 10-Spice Roasted Chickpeas
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Triple Almond Energy Balls (vegan, grain-free, naturally sweetened)
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Vitamin Glow Warm Squash Salad
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Cheerful Vegan Nachos
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Roasted Carrot and Dill Hummus
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How Often Do You Replace Your Running Shoes?
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Maple Butternut Squash & Apple Casserole
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Maple Baked Beans
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VegNews: The Vegetarian and Vegan Movement In Canada
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Chick Pea-za & Apple Cupcakes
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Pumpkin Pie Monster and [Over] Baked Apples
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Peanut Butter Chocolate Ganache Thanks
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Black Bean and Butternut Squash Burritos
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Raw Chocolate Chip Cookies
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Homemade Salt & Vinegar Chips
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Layered Eggplant and Zucchini Casserole
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Cinnamon Sweet Potato Chickpea Salad
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Festive Red Quinoa Breakfast Bowl
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The Hummus That Changed Everything
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Vegan Nog: Classic and Peppermint
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4 Ingredient Dark Chocolate Almond Butter
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Classic Green Monster
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No Bake Chocolate Peanut Butter Chews