Cake

Spring Chick Cupcakes

April 16, 2011
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Cue: awwwwwwww! Today, Eric and I are off to my brothers for a family get together! I wanted to make my niece some birthday cupcakes for an early birthday celebration so I searched Martha Stewart for some Spring Cupcake ideas. It wasn’t long before I came across her super cute Spring Chick Cupcakes! My heart [...]

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3 Layer Upside Down Apple Pecan Breakfast Cake

November 22, 2010
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Good morning! I spent the entire weekend working on my Challenge #8 post for Project Food Blog. I’m happy to have most of the baking and shooting done as tiring as this weekend was. I also have about 50% of my draft post written up. I was hoping to finish the entire thing this weekend, [...]

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Project Food Blog #4: From Upside Down To Right Side Up

October 10, 2010
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Like stilettos hobbling on the cobblestone in Paris, baking of the vegan variety can be just as treacherous to navigate. In my dream world, I would own a cookbook like this:   In reality, vegan baking often requires throwing caution to the wind, a healthy dose of trial and error, and a will to succeed. [...]

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Birthday Burgers

August 11, 2010
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Good evening! Eric thanks you for your birthday wishes! Today has been a whirlwind day! Crazy, crazy, crazy trying to get caught up on work before I leave tomorrow. Just when I thought I was caught up I got an order for 150 Glo Bars! Madness. I asked Eric what he wanted for his birthday [...]

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The Cake Experiment: Part 4

April 21, 2009
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    I’m so excited and I just can’t hide it. Today was my fiirst day ever using fondant icing! And oh how fun it was. I channeled my inner Bakerella and Pioneer Woman, and dove right in: I used Wilton’s Fondant as well as a wonderful Wilton’s 12 pack gel icing colours:   Gloves [...]

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