Vegan Recipes and a Glo Bar Giveaway!


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Life feels like it’s spinning at 6453 klicks per hour these days.

Some things are happening in our lives that I can’t tell you about just yet, but will soon. Don’t you hate when people say that? I do. I hate myself for saying that.

No one likes a tease, including me. But here I am being a tease. ;)

I can tell you it’s home and career related for us (not baby related), but that’s about all I can divulge at this time. Unless of course you get me drunk and spill the beans like I did to every breathing soul that I chatted with at the wedding. I’m a good secret keeper like that. Give me a 5.5% beer and I’ll tell you my life story.

The summer is speeding by though! Suddenly, it’s August 9th, I’m craving pumpkin like it’s Thanksgiving, and I’m in serious trouble if I don’t buy Eric a kick-butt birthday gift by the 11th. We’re also hosting some Irish family this week and capping the weekend off with another big family BBQ. The weeks are flying by!

Eric said, “Ange, don’t worry! You don’t have to get me anything for my birthday.”

Oh, what a relief. I thought I had to for a minute!

Wait. This is a trick.

I thought only women played the “you don’t need to get me anything” card. Sometimes Eric even plays the “you don’t need to get me a card” card. Clearly, he wants to test me. Or he hates my cards.

Or maybe he wants one of those sentimental homemade gifts this year.

Oh noes.

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Does a homemade meal count?

I will scour Pinterest hoping inspiration strikes. If all else fails I’ll just make one of everything on my Food board and send him into a food coma until he forgets all about birthday gifts.

Yes, food coma it is.

Double Chocolate Torte, you’re next on the list.

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I recently made this cheeze sauce for my family last week and everyone devoured it! They spread it on sandwiches and loved it as Mac n Cheeze. The kids and adults both gobbled it up!

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Unlike birthday gifts for your significant other or alcohol and secrets, you can’t go wrong with this dish.

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For dessert, I made something that looked much more naughty than it really was, made primarily from GROUND FLAX and a few other all-natural ingredients.

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I prefer to roll them in sweetened coconut because the flax balls aren’t very sweet and it gives them a nice pop of sweetness on the tongue, however unsweetened coconut works too. Freeze them for 30-60 minutes to set and enjoy!

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The chopped almonds give them a little crunch too and the cup of flax lends an earthy, nutty flavour with a hint of sweetness. You know what else I love about them? They pack in a ton of healthy Omega oils that aid in glowing skin, hair, and nails. Hence the name, Glowballs. :)

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Glo Bar Giveaway

This week, I’m busy baking, packing, and shipping Glo Bar orders and I thought a giveaway would be fun! I’m giving away a box of Glo Bars to a lucky reader this week because you guys just make me happy each and every day.

To Enter: simply ‘Like’ Oh She Glows on Facebook. (If you already liked my page, you are already entered!)

[I’m OK with bribes for food if you are.] :D

I will be choosing one random winner out of my Facebook fans on Wednesday. Goodluck!

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{ 164 comments… read them below or add one }

Jen August 9, 2011

What if I already like you on Facebook?!


Angela (Oh She Glows) August 9, 2011

You are already entered then!


jodie August 9, 2011

Yum! I have not tried kamut noodles before, I don’t know if I have ever seen them even. You have me curious now!


Christina August 9, 2011

Yayyyy Glo Bar giveaway!!!!!!!!!!! If we already ‘like’ you on FB, are we already entered? =D


Lindsey @ Why Just Eat August 9, 2011

That pasta dish looks absolutely fabulous! Especially the kale – I can never get enough kale. Never thought to put it in pasta dishes, but I will from now on!


Jessie August 9, 2011

I like you on FB!


Abby August 9, 2011

I already “liked” you on Facebook, so bring on the Glo!


Jess August 9, 2011

I like you on FB! :) Those Glowballs look delicious…I just might have to try them…


Aine @ Something to Chew Over August 9, 2011

What a great way to use up veggies!

I’m not on Facebook but I like you ;)


Angela (Oh She Glows) August 9, 2011



Brittany @ Runwithbritt August 9, 2011

Both of those recipes look so delicious and easy! You are a genius! Those glowballs are going to be a nice alternative to cakeballs, I get myself into trouble with those bad boys :)


Claire @ Live and Love to Eat August 9, 2011

I almost never crave pasta or find it appealing but this looks delicious!


Tessa @ Amazing Asset August 9, 2011

Of course I already like you on FB :D


Angela @ Eat Spin Run Repeat August 9, 2011

You are now ‘Liked’! Maybe we should go out for a drink… or two… or three this weekend? I promise I’m like a locked vault with secrets. :P And I hear ya on the pumpkin thing – I’m so glad I’m not the only one! I feel like I’ll jinx summer if I eat it though. I’m sure Eric would be very very happy with these recipes on his birthday. PS. Tell him some of the best people are born in August. ;)


Dawn @ Blonde on a Mission August 9, 2011

I liked Oh She Glows on Facebook the day you got it :D


Lauren @ What Lauren Likes August 9, 2011

I for sure liked you on facebook haha. Man two recipe in one day! loves it and thanks. These glowballs will definetly be made :)


Keri @ Blue-Eyed Runner August 9, 2011



Shay August 9, 2011

Too bad I’m a terrible cook, or else you would have food bribes coming out the wazoo! I liked your FB page, and am crossing fingers and toes!


mindy @ just a one girl revolution. August 9, 2011

I already “liked” OSG on FB


Beach Bum Beauty August 9, 2011

The Glowballs remind me of something I used to have when I was little, I’ll be making these for a trip down memory lane :-)


Kath August 9, 2011

I have a life changing secret too! (And I’m not pregnant, since that’s everyone’s first guess). I should be able to share this week or next.

^^ Couldn’t keep that in!!

I think yours is that you’re writing a book!


Angela (Oh She Glows) August 9, 2011

nope! [Well I have plans to write a cookbook this year, but that's not it!]


Kath August 9, 2011

Darn! Baby!? Haha.


Bev Weidner August 9, 2011


a) just “liked” ya on the FBs.

b) those glo bars just gave me vertigo they look so good.

c) that cheesy pasta? I just fainted.


Gloria August 9, 2011

I ‘like” you on facebook!
I can’t wait to try that pasta recipe :)


Sarah August 9, 2011

I liked you on facebook!! Yay! Love your blog. I’m a new vegan, so I’ve really enjoyed everything you post :)


Julie @ Shining From Within August 9, 2011

Wellll obis you can’t be preggers cause you were drinking! I liked ya on fbook :)


Angela (Oh She Glows) August 9, 2011

I know, but ppl still ask! lol


kaila @ healthy helper! August 9, 2011

I like ya on FB! That pasta recipe looks fab! I love kale in pasta dishes! So delicious!!!


Hannah August 9, 2011

Can’t wait to hear the big news! Book book book??


Cait's Plate August 9, 2011

I officially “like” you on Facebook – and in real life too :) Does that get me double entry?! Haha.

I’m with you on this summer speeding by but I kind of don’t mind because I’m SO excited for Fall baking – apples, pears, pumpkin, oats! I absolutely cannot wait.

And also? You are a tease – and now I’m dying to know what it is!! I’m sure it’s wonderful though so I’m preemptively happy for you (and will be in real time when the secret is out as well!) :)


Alaina August 9, 2011

I like you on Facebook!! And that pasta salad looks perfect for the summer. Great way to use up veggies!


Maryea {Happy Healthy Mama} August 9, 2011

Such a tease! Can’t wait to hear your big news. :-) Off to like you on fb and score some Glo Bars!


Kat August 9, 2011

I liked you on FB! I love summer-y pastas with kale. so good!


Christie @ Running Through Peanut Butter August 9, 2011

Those glowballs really do look naughty, but sound quite healthy! I can’t wait to try them! I bet the addition of peanut butter in those balls would also be delish!

Question for you: Where do you find these different kinds of pasta (kamut, brown rice, etc.)?


Angela (Oh She Glows) August 9, 2011

I buy it at Superstore :) Natural food section


Tara August 9, 2011

I’m glad to hear someone else already has pumpkin on their mind! I am counting down the days til I can crack open my pumpkin chai tea from david’s tea. I put it away in hiding once the Christmas season hit. Can’t wait!


Angela (Oh She Glows) August 9, 2011

Did you say Pumpkin Chai tea??? Going to scour Davids tea online now!!!


Tara August 9, 2011

Yes that’s right! I am pretty sure it was part of their fall seasonal line last year, so they may not have it in stock year round… but I am positive they’ll bring it back this fall since it was so popular last year. It is delicious!! I just opened my can and took a smell… mmmm! Have you tried any of their other teas? I have about a dozen of them, all amazing in their own way :)


Angela (Oh She Glows) August 9, 2011

yes I LOVE their teas!!!


Shae August 9, 2011

I liked you on FB!! :)


Jin August 9, 2011

damn, I am not from the U.S. Those bars look great – I would definitly have ordered some!


Katelyn @ Chef Katelyn August 9, 2011

Ow owwww!!! Love giveaways! Also I want that cheeze pasta, in mah belly, right MEOW.


Alexandra August 9, 2011

Nice, this looks like dinner tonight! I definitely liked you on facebook =)

Can’t wait to hear the news !!


Mummy Maggie August 9, 2011

That pasta looks amazing! So glad you’re on FB now :) I “liked” your page!


Amy August 9, 2011

You’re SUCH a tease!

….and now I’ll be stalking your blog hourly until I see the scoop! :)


Meg August 9, 2011

Well gosh, of COURSE I liked you on Facebook right when I found out :D

Love your recipes, your spirit and your blog :)


Ash @ Good Taste Healthy Me August 9, 2011

The cheese sauce looks fantastic. I am totally going to make this!


Donna @ Life of a Happy Blonde August 9, 2011

Total tease Angela but you sound excited so therefore i am excited for you!
Off to like you on facebook now but first i’m going to drool over that salad a little more first :)


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