Gluten-Free, Vegan, and Oil-Free Walnut Chip Brownies

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My gluten-free and vegan baking adventures continue! [See post 1 here] This time, I’m using a gluten-free flour called Teff Flour. Have you heard of Teff flour before? [Source] I hadn’t until I looked through the Clean Start and Clean Food Cookbooks. Teff flour is not only gluten-free, but it’s high in protein, iron, calcium, […]

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