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Home » Recipes » Anything and Everything

Recipe Link Love, March 2

March 2, 2011

VEGANrecipelinklove

You know what makes me happy?

Putting together these posts!

I don’t have to write out recipes or edit photos or think of something to write about. I basically get to drool over delicious looking food, compile everything, and let other fabulous bloggers take the stage. It is a fun change of pace.

There are 200 recipe submissions in my email folder right now…can you believe that? I never expected such a response to the idea, so that is really cool. Luckily, I made a new email address and a filter so all emails to recipes [at] ohsheglows.com skip my normal inbox and I stay more sane in the process. ;)

Your next 20 vegan recipes around the web….belly grumbling likely to occur!

1. Super Veggie Lentil ‘Taco Meat’ from Ordinary Vegetarian.

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2. Banana Bread Muffins from Just A One Girl Revolution.

3. Garnet Yam and Avocado Panini with Garlic Mayonnaise from One Sweet Vegan.

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4. Quinoa Party Salad from A Fit and Spicy Life.

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5. Peanut Butter and Jelly Cookie Pie from Pursuit of Healthfulness.

pie

6. Classic Raw Coconut Macaroons from I’m Not Superhuman.

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7. Double Dark Chocolate Peanut Butter Cookies from Une Vie Saine.

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8. Triple Threat Ginger Cookies from Spiced Plate.

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9. Gluten-Free and Vegan Quinoa and Buckwheat Granola from Hungry Hungry Hippie.

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10. Snap Pea + Israeli Couscous from Live Well Fit Now.

Snap pea couscous

11. Chocolate Tofu Brownie from Moves ‘n Munchies

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12. Kabocha Pecan Bread from Thyme Bombe.

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13. Winter Minestrone from Land Animal.

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14. Roasted Vegetable with Walnuts and Quinoa from Fitting It All in.

roastedvegetableswithquinoa

15. Vegan + Gluten-Free Lasagna from Clean, Green, Simple.

Lasagna-1

16. Veggie Burgers, Butternut Squash Fries, and low fat Onion Rings from Clean, Green, Simple.

Burger

17. Kamut Power Blend from Eat, Spin, Run, Repeat.

IMG_1300

18. Vegan Banana-Sweetened Oatmeal Chocolate Chip Cookies from Carrie On Vegan.

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19. Sweet Potato Quinoa Cakes from Eating Bird Food.

sweet-potato-quinoa-cakes1

20. Vegan Gumbo from Leading the Good Life.

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Dear Santa, Please send me a personal chef fairy. Love, Ange xo

~~~

Recipe Link Love is a new series highlighting other blogger’s vegan recipes right here on OSG! For more info, see this post.

Missed these previous Recipe Link Love posts?

Feb 26 2011

Feb 28, 2011

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Filed Under: Anything and Everything Tagged With: best recipes, best vegan recipes, recipe link love, recipes, vegan recipes

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Gen
15 years ago

am now hungry!
bookmarked all of these! =D

Reply
Gina
15 years ago

A personal chef fairy would be divine right now :)

Reply
Katelyn @ Chef Katelyn
15 years ago

I agree – personal chef fairy, please! These look way too good, especially all of the burgers, lasagna, taco “meat”… I dieeeee:)

Reply
Tracey @ I'm Not Superhuman
15 years ago

Thanks for including my macaroon recipe! The rest of the recipes look great, too.

Reply
Janessa @ Epicurious Vegan
15 years ago

These look amazing! I’m especially excited about the lentil taco meat; that recipe looks delicious!

Reply
Sarah S.
Reply to  Janessa @ Epicurious Vegan
15 years ago

Hey, thanks! I’m obsessed with it. I hope you like it too!

Reply
Lauren
15 years ago

Those double dark chocolate peanut butter cookies are all of my favorite foods combined into one. Love these recipe posts!

Reply
Lizz @ Leading the Good Life
15 years ago

This is so great, thank you!!! You really are such an inspiring vegan, blogger, baker, and positive person. :)

p.s. Thanks for including my gumbo!

Reply
Angela @ Eat Spin Run Repeat
15 years ago

Thanks so much for the link love mention Ange!! These recipes sound great… I think I need to check out Carrie’s Chocolate Tofu Brownie now!! :)

Reply
Angela (the diet book junkie)
15 years ago

holy, chocolate truffle brownies. thanks again for passing on the links! :)

Reply
Chelsea @ One Healthy Munchkin
15 years ago

Ahhh! Too many recipes and not enough time!

Reply
Brittany
15 years ago

Wow- all the recipes look and sound amazing!

Thanks for featuring my Sweet Potato Quinoa Cakes Ange!

Reply
Maryea {Happy Healthy Mama}
15 years ago

So many great recipes to try!

Reply
Shelley
15 years ago

I just have to say THANK YOU for these posts!

I’ve just started “animal product free March” and deciding what to eat, menu planning is something I really struggle with at the best of times, but you are making it so easy!

Some of your recipes are already a staple (your tomato, walnut, basil pasta is a BIG hit, I had to fight meat loving hubby for the leftovers!) and I’m sure I wouldn’t have had the guts to try anything like this if you didn’t make your recipes look so great, and easy to make :)

Reply
Laura @ Sprint 2 the Table
15 years ago

Angela. You have to stop. I can’t make all of these fast enough! :)

That burger, fries, and onion rings… *drool*

Reply
JL goes Vegan
15 years ago

I pretty much have chocolate tofu brownie on the brain right now — and I don’t have that much of a sweet tooth!

Reply
Natalie
15 years ago

Thank you so much for this Angela. I’m sure this is a lot of hard work to put together. It really helps me though because I didn’t even know all these vegetarian and vegan blogs existed. The visual really helps when I’m trying to come up with a new recipe. You have such a lovely, community spirit.

Reply
Ari @ ThE DiVa DiSh
15 years ago

One word…
Hungry

Reply
Freya
15 years ago

Angela I love these recipe link love posts! I was just going to have some fruit/yoghurt for dinner (too tired!) but these have given some much needed inspiration!

Reply
Marit
15 years ago

Hey
I wanna participate by entering a fab fruitcake into the competition but i need help.
What do i replace the eggs with?
the rest of the damned thing is vegan except for 3 eggs and i know i need to replace them but i have no idea how…
Anybody? HEEELP MEEE! please-pretty-please?
I promise, this cake is totally worth it.

I am loving the rest of the recipes BTW. they look awsome!
can’t wait to try a few.

Hugs
Marit

Reply
Angela Liddon (Oh She Glows)
Author
Reply to  Marit
15 years ago

Replacing 3 eggs in a recipe can be very tricky- usually 1 works well, but 3 can produce iffy results. I’m really not sure what advice to give you as it is usually just trial and error that makes it work. You could try the standard flax eggs (1 tbsp ground flax + 3 tbsp water = 1 egg) or you could try a combo with 1-2 flax eggs and maybe 1/4 pureed banana or something of that sort.

Reply
Marit
Reply to  Angela Liddon (Oh She Glows)
15 years ago

Thanx and
I DID IT!!!
i replaced it with bananas and it tastes even better than the original!

YAY!

e-mail follows!

Reply
Angela Liddon (Oh She Glows)
Author
Reply to  Marit
15 years ago

awesome news!!!

Reply
Carrie (Moves 'N Munchies)
15 years ago

AHH this are all AWESOME!!!!! thanks for putting mine up there :)

Reply
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About Angela

I’m Angela, the founder of Oh She Glows. Since 2008, I’ve been on a journey to glow from the inside out by creating crowd-pleasing plant-based recipes. I’m a New York Times Bestselling cookbook author and award-winning app creator. Click below for my full story!
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