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Home » Recipes » Parfaits/Granola/Cereal

Ice, Ice, Baby

June 2, 2010

Good morning!

A big thank-you for your support with my new Liberate Glo Bar launch last night. We sold out! I will be letting you know when more will hit the shopping cart.

I could not believe it but my body bounced back so quickly from my half marathon on Sunday. You might remember my second half marathon when following the race, I took 2 weeks off exercise because I just felt worn out. Well, this 3rd race was much different. I felt so good yesterday, I was actually craving a bike ride. I did just over 7 miles– with hills- and the legs felt fine. My blister is still very raw, but luckily the motion of cycling didn’t push on the blister and make it hurt.

Here is what I did post-race

  • Iced sore spots on drive home
  • Had a high protein Renew Glo Bar on drive home (I always eat within 60 mins of intense exercise)
  • Ice bath as soon as I got home (approx 1 hour following race), for about 10 minutes or so.
  • I napped for 45 minutes Sunday
  • Got a full 8 hours of sleep Sunday night
  • I iced sore spots about 4 times Sunday and Monday, off and on
  • Ice bath first thing Monday morning upon waking
  • I stretched twice on Sunday and once on Monday for just a few minutes each time
  • I went for a very slow walk with Eric Monday night (20 mins)
  • Lots of healthy food!!
  • I was active on my feet with work and I think this improved blood flow to muscles

 

I was never one to ice my sore muscles, but after my experience with this race, I am definitely going to add icing to my repertoire. It seems to really help. For how to ice SAFELY see this article. It is a very important read before icing!

IMG_8319

This morning I dove into some chocolate banana soft serve vegan overnight oats…

IMG_8306

For my video demo on how to make these delicious breakfast parfaits, see here. I am hoping to do demo videos of all of my favourite and most popular recipes. I just need to go through my crazy long recipe page! Any suggestions on what recipe I should do a video of next?

The only thing I changed in this batch was that I added a heaping tablespoon of cocoa powder while making the banana soft serve. It turned into a chocolaty dream! I can’t decide what I like better- banana soft serve with carob powder or cocoa powder! They are both amazing.

IMG_8313

I also meant to mention last week that I started making TRIPLE batches of the vegan overnight oats to save a bit of time at night.

Triple batch of Vegan Overnight Oats

  • 1 heaping cup regular oats
  • 2.5 cups almond milk
  • 3 heaping tbsp chia seeds
  • 1 tsp pure vanilla extract
  • 1/4 cup of Amazing Grass Chocolate Amazing Meal Powder

 

Directions: Whisk all ingredients together and place in fridge. Good for 3 mornings! Note, you can also make a triple batch of 1/2 cup oat servings, by using 1.5 cups oats, 3 and 1/4 cups milk, 3 tbsp chia seeds, 1 tsp vanilla, and 1/4 cup protein powder. It just depends on what serving size you prefer! Sometimes I make my VOO with 1/2 cup and sometimes with 1/3 cups, it just depends on how hungry I am and also what toppings I will be adding on.

If you look closely you can see a layer of Nature’s Path Rice Crisp near the bottom!

IMG_8313b

With Cacao nibs to crunch on.

IMG_8317

Health News Round Up:

It’s that time again for some of my favourite health articles from the past week. Oh, and I also threw in a couple things that made me giggle (see humour). Laughing is healthy, right?

  • 3 Misconceptions about meditation and why I might try it again –Huffington Post
  • Toronto Residents check out FREE YOGA sessions over at King West Fitness! – King West Fitness
  • How exactly does the 10% rule work? – Fit Sugar
  • Delicious new reader green monster recipes are up! – Green Monster Movement
  • Fibre: It doesn’t just bulk your stool – Huffington Post
  • How to stay safe when cycling – Globe and Mail
  • A recipe I’m dying to make: Homemade almond milk – Thatsfit.ca
  • Do you have one of these 4 addictions? – Huffington Post
  • BPA: It’s not just in plastics – Daily Spark
  • Dr. Oz’s B.E.A.C.H. plan – Thatsfit.com
  • Would you like to share your weight loss journey? – Thatsfit.com
  • Humour: What your email address says about you – The Oatmeal
  • Humour: Do you like saying EPIC? This comic is for you! – The Dog House Diaries

 

Spottings:

  • Vegan egg white spotting
  • Homemade Chocolate covered raisins
  • Banana Soft Serve Vegan Overnight Oats and again here and here!
  • Nut Butter crusted fries and here
  • In A Jiffy Spelt Veggie Burgers
  • Vegan Overnight Oats
  • Cheezy Savoury Oats

 

See you this afternoon for a very unique 1,000 words post. Hint: It involves me drawing a comic. Oh yes.

Have a great hump-day!

More Breakfast Recipes

  • IMG_4746
    Whole-Grain Vegan Carrot Cake Loaf with Lemon Glaze
  • Flax Glowballs
  • Meal Prep Week-Long Power Bowls
  • Crunchy Dill Chickpea Pancakes with Lemon-Garlic Aioli

Filed Under: Breakfast, Parfaits/Granola/Cereal, Triathlon Training Tagged With: banana soft serve, choosing raw, diet, globe and mail, healthy eating, how to lose weight, huffington post, kath eats, racing, Running, scotiabank, toronto womens half, toronto womens half marathon, vegan diet, Vegan Overnight Oats, vegetarian recipes, weight loss

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57 Comments
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Tina
15 years ago

I have those wine glasses, but sadly I think I’m down to 3, one got broken, so be careful-they’re delicate!

Reply
Heather (Heather's Dish)
15 years ago

ok, seriously i thought i was in love with your VOO photos before, but this morning takes the cake. HOLY DELICIOUSNESS in a glass!

Reply
Ali
15 years ago

I love the Health News Roundup. Thank you for going to the effort!

Reply
mary
15 years ago

I loved your tutorial video! I’m definitely going to make some now that I know how :)

Reply
Katie H.
15 years ago

Thanks for posting the article on icing! This will definitely be useful. I’m glad that you had such a great recovery :D

Reply
tasha - the clean eating mama
15 years ago

Mmmmmm chocolate for breakfast! I am so in!

Reply
Wei-Wei
15 years ago

I never knew icing was so important! I always sort of wince when I hear the words “ice bath”. How do you get iced water? Surely ice cubes aren’t enough?!

I’m glad you recovered well! :)

Wei-Wei

Reply
Angela Liddon (Oh She Glows)
Author
Reply to  Wei-Wei
15 years ago

Yup just dump some ice into the bath…I keep the temp around 60F…it doesn’t even have to be toooo cold (actually it shouldnt for safety purposes!)….the ice melts quickly, but it still benefits your muscles a lot.

Reply
Amber K
15 years ago

Chocolate, chocolatey goodness! Yum!

Reply
grace
15 years ago

i don’t even like bananas but that looks delicious!

Reply
Kristin (Salty Tooth)
15 years ago

Thanks for the link. The savory oats may be making another appearance sometime today!

Reply
jvegegirl
15 years ago

That almond milk recipe is a good idea, but it’s done in a really silly way. It takes me less than 10 minutes to make milk, not 30. Just put 1 cup of soaked (you must soak all nuts/seeds) in the blender with 4 cups of water and a dash of salt and then pour into a paint strainer bag (yes a paint strainer bag) over a container. Squeeze the milk and then discard or save the pulp. That’s it. Usually setup + process + cleanup takes me about 8 minutes!

Reply
Angela Liddon (Oh She Glows)
Author
Reply to  jvegegirl
15 years ago

wow that seems much easier. do you use any sweetener?

Reply
jvegegirl
Reply to  Angela Liddon (Oh She Glows)
15 years ago

None. You can if you want, but I like a neutral almond milk that I can sweeten later or use in savory applications too. I don’t even use salt.
Sesame seeds, sunflower seeds, pumpkin seeds, and macadamia nuts also make very good milk.

Reply
Jil @ Peace, Love & Munchies
15 years ago

Oh my…those overnight oats are just….amazing.

Reply
Camille
15 years ago

Congrats on selling out of Glo Bars! That’s fabulous!

Reply
Mo@MommyRD
15 years ago

Good for you for recovering so quickly. You took care of yourself and it shows. Sounds like you were also no worse for the wear of enjoying yourself at the wedding Saturday night. You showed a great example of balance – kudos!!

Reply
Lindsey @ Foodie on the Rocks
15 years ago

Whoa, whoa, whoa. That overnight oats parfait looks insanely good. I switched it up this morning and had granola and yogurt and now I’m really craving my oats!

Thanks for the link love! :D Those burgers rocked and I totally shared the leftover ones with my buds on our Memorial Day climbing trip and they liked them too!

Reply
Michelle @ Give Me the Almond Butter
15 years ago

I can’t wait to get home and buy everything for the chocolate overnight oats. Until then I’m trying to not buy anything new. boo.

Reply
Lizzie
15 years ago

Better late than never, but congrats on your 1/2!! I read the update, but was too busy to comment. Amazing job!! Thanks for the link on icing – I haven’t done it yet, but good to know that there are some precautions to be taken.

Reply
Nicole Y. @ An Adventurous Life
15 years ago

You VOO w/banana soft serve always look so decadent and delicious that my mouth waters, haha!! my favorite chocolate mix in is Amazing Grass Greens Super Food Cacao Infusion! (lol, that was a mouthful!)

Reply
Diana @ frontyardfoodie
15 years ago

Icing is super good but I’m terribly out of the habit of doing it. I’m inspired though! I’ll definitely give it a whirl after my next long run which might be a while since I’m so pregnant. haha

Reply
Kat (My Fruity Life)
15 years ago

The pictures of you completing your race brought tears to my eyes…what a wonderful accomplishment! And to have your supportive hubby there the whole time. I hope to do the same thing someday. Great job!!

Reply
Angela Liddon (Oh She Glows)
Author
Reply to  Kat (My Fruity Life)
15 years ago

aww thank you! xo

Reply
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I’m Angela, the founder of Oh She Glows. Since 2008, I’ve been on a journey to glow from the inside out by creating crowd-pleasing plant-based recipes. I’m a New York Times Bestselling cookbook author and award-winning app creator. Click below for my full story!
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