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Home » Recipes » Dinner

What I Ate After A Half Marathon

May 31, 2010

Happy Memorial Day to my American readers! I hope you are enjoying a lovely day off.

Thank you for your amazing comments on yesterday’s half marathon. It means a lot to me to have your support! Also, thank-you to a couple of you who suggested contacting the race director about my experience with the man taking pictures of me on his cell phone. I emailed the director last night and told him/her about my experience. I also asked if there were ways that next year’s race may be made more safe either by a closed course, more police officers on course (there weren’t many!), or some other method. Hopefully it opens the dialogue on the topic! I am anxious to see what they say and I will let you all know.

Now onto yesterday’s post-half marathon delicious eats!

As I mentioned in the race recap, I had a high protein Renew Glo bar on the drive home and lots of water.

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Shortly following my ice bath, I had lunch!

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I was craving my cheezy savoury oats in a huge way!

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The recipe can be found here. I added extra turmeric spice to this batch because it acts as a natural anti-inflammatory.

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Boom.

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My toppings included: 1/2 cup pasta sauce, 1 cup black beans, Mary’s Crackers (crushed), 1/4 cup red pepper hummus, lots of sea salt, and ground pepper. It was sooo good!

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I made sure to add a lot of salt to the batch because I sweat out a TON of salt during my race. My whole body was covered in salt!

I also had a RAW + GF Glo Bar, which by the way, go on sale tomorrow night starting at 9pm EST! I will only be selling about 20 batches to begin with because they are very time intensive.

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Then I proceeded to nap for about 45 minutes! Felt sooo good.

After the nap, I had a chocolate milkshake, which consisted of a scoop of Chocolate Amazing Meal Protein Powder and 1 cup of almond milk.

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During the afternoon, I also snacked on an unphotographed apple with cashew butter.

Dinner was a HUGE sweet potato (the size of about 2 regular ones) that Eric BBQ’d on the grill wrapped in tin foil. It was awesome! I drizzled it with BBQ sauce and Navy beans. I had a 1/2 cup of salsa on the side. It was so delicious! I seasoned with sea salt and black pepper.

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It was such a random dinner, but I loved it so much.

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Sweet potatoes on the grill are amazing…highly recommend it! I zapped them in the micro for about 5 minutes before hand and I think they took about 20-30 minutes on the grill wrapped in tin foil.

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Then we ate copious amounts of my 3 ingredient homemade chocolate covered raisins (well 4 ingredients because this batch was the rice crisp batch!) while watching The Proposal for the umpteenth time. I had my race chocolate- just several hours after the fact! :biggrin:

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We probably had half a batch between the two of us! I did not move from the couch all night and it was glorious.

How am I feeling post-half marathon?

I am feeling pretty good and not quite as sore as my last half-marathon race.

I attribute this to two things:

1) Icing on the drive home

2) Ice Baths for 10 minutes– I had another ice bath when I got up this morning and one as soon as I got home yesterday. Please note that ice baths should never go below 50-55F, but generally I have mine around 60F. Even just cold baths with no ice are supposed to help! Bring in a thermometer into the tub to be sure and always consult with your doctor before doing so.

What is sore/hurting?

I do not have any concerning pains, but I do have lots of little things…

  • One huge, raw blister on my right heel. This happened in mile TWO and I had to endure it for the entire race. It was sooo painful. It was my fault though- I wore different socks than usual! Rule of racing- nothing new on race day- oops, my bad.
  • Small blister on left heel.
  • Very mild chafing from my Camelbak where the strap rubbed. I meant to put on Bodyglide before the race but I forgot.
  • Muscle tightness all over, especially in groin, quads, arms, back. Lots of stretching and I am icing sore spots a few times a day.
  • Swollen top of right foot. I tied my shoelace too tight and the top of my right foot was VERY sore yesterday. I made sure to ice it. The swelling has gone down 50% today and it isn’t as sore, but it is still swollen slightly. I expect it is nothing serious and should be fine in a couple days.
  • a BRUISE from my necklace that I wore! I got a small bruise from the pendant (it is fairly heavy) bouncing against my chest during the run. Weird, huh?

 

Here is the necklace I wore (it says Taurus on it)

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What about you- what minor things and major things have you experienced following a race? Anything weird or something that surprised you?

The thing that surprised me the most was the bruise from my necklace. Live and learn I guess!

I have been baking since early this morning and will be baking all week, so I don’t have the luxury of physically resting today, but I am hoping that my activity will get the blood flowing and expedite the recovery process!

In tonight’s post I will be talking about race quirks…see you then! :kissing:

More Dinner Recipes

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  • Crunchy Dill Chickpea Pancakes with Lemon-Garlic Aioli

Filed Under: Dinner, Fitness, Lunch, Races, Running Tagged With: 5k racing, eat live run, half marathon food, healthy tipping point, kath eats, race recap, racing, running fuel, TO Women's half, Toronto half marathon, toronto running club, toronto women's half marathon and 5k, toronto womens half marathon, what I ate after a half marathon, what to eat post race, women's half marathon, women's running

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59 Comments
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claire
16 years ago

Sounds like a good plan to email the race director, what a creepy situation that they don’t need to happen again!

The post race eats sound great!

Reply
Kristin (Salty Tooth
16 years ago

Congrats on the race! You are amazing!

Reply
christina cadden
16 years ago

That sweet potato looks good. I am going to have to try it on the grill!

Reply
Jessica @ How Sweet It Is
16 years ago

Those may be the most savory oats I have ever seen.

Reply
Chelsea @ One Healthy Munchkin
16 years ago

Ice baths look torturous, but I guess they are worth it if they help reduce the soreness!

I love having huuuge sweet potatoes for a lighter dinner. They also taste awesome with a diced tomato, black bean and onion topping!

Reply
EmilyGG
16 years ago

My first 1/2 marathon was yesterday, (1:52:48 and very proud:)) and I felt great following the race, and from previous long run experiences I learned that light walking and moving around during the rest of the day help me from getting stiff and sore. And I did some light exercise today to keep the muscles feeling good.

Reply
AngelaOSG
Reply to  EmilyGG
16 years ago

Wow congrats on a fabulous race!!

Reply
Kara @ MyWellnest
16 years ago

Congrats on your race!
I’ve had clothing rub against my skin during a race that resulted in a strange mark, but I can’t believe your necklace gave you a bruise!

Reply
Nicole
16 years ago

Congrats on your half! Things I’ve noticed: that I didn’t pay enough attention to my surroundings, that I should always eat PB&J on ezekial before I race, that if you wear your (even seemingly lightweight) cell phone in a Nathan’s pack, you WILL bruise your back (Boston 08 – and that bruise hurt more than ANYTHING on me!). I learned you have to enjoy the race – after all, you’ve worked so hard to get there! :)

I can’t believe your necklace bruised you – I wear my lucky large Tiffany Bean all the time – and no bruising, ever!

Hoping it feels better soon! :)

Reply
jen
16 years ago

congrats on your half marathon!! i’ve been a long time reader, love your blog! so many great recipes and tips.

i just completed my first marathon yesterday and used to ALWAYS get blisters even during some training runs, but i woke up this morning BLISTER FREE! After 6 races, i’ve found the perfect combo: lululemon ultimate running socks and covering every part of my feet ( and between) toes in vaseline before i put on the socks. 42.2k later – no blisters :)

Reply
AngelaOSG
Reply to  jen
16 years ago

Congrats on yuor marathon!!! That is amazing. I honestly don’t know how marathoners do it. Everytime I have run a half I say to myself thank GAWWWWD I’m not running a full. lol. Kudos.
Great tip re: lulu socks and vaseline too! Might try it.

Reply
Lisa (bakebikeblog)
16 years ago

I can’t believe your pendant gave you a bruise!! How annoying!!!

Reply
Wei-Wei
16 years ago

Maybe because the only post-race eats I’ve seen are Caitlin’s at Healthy Tipping Point, but this doesn’t seem like a lot of food to me. :S Maybe I’m unobservant or ignorant, but… Meh.

Congrats on the race again! I’m proud of you. :)

Wei-Wei

Reply
AngelaOSG
Reply to  Wei-Wei
16 years ago

In my opinion, it is always best to listen to your own hunger signals/body as opposed to comparing yourself to what another person eats.

Reply
Wei-Wei
Reply to  AngelaOSG
16 years ago

I agree – I’m sorry, it was unreasonable to compare you to somewhere else. Just do what’s right for you! As long as you feel good, that’s awesome. :)

Wei-Wei

Reply
AngelaOSG
Reply to  Wei-Wei
16 years ago

No worries! =)

Reply
Jenny
16 years ago

I can’t believe you got a bruise from your necklace!

Reply
Carla in Sydney
16 years ago

Congrats on your HM result Angela!!! Great work! Agree that the “photo guy” sounds very creepy and suspicious….Unfortunately there are so many disturbed people out there and they really need to do something to try and make the races safer.

I tend to get chafing everywhere if I don’t use bodyglide so nothing really surprises me anymore….
but I always feel horrified when I see men coming through the finish line with the blood trails down their shirts from their nipples chafing….OUCH!!! Thanks goodness women wear bras!! :-)

Reply
AngelaOSG
Reply to  Carla in Sydney
16 years ago

haha…that reminds me of The office…the 5k episode! lol

Reply
Lisa
16 years ago

I’m glad you wrote the people higher up. That guy with the camera sounds SUPER creepy!

Reply
Erin
16 years ago

Glad to hear you’re doing okay today. Looks like you had a great day of eats–everything looks fab. :D

Reply
Lauren @ Eater not a runner
16 years ago

I’m surprisingly sore in my quads today after my half marathon. I’ve never had a blister from running though, sounds painful!

Reply
AngelaOSG
Reply to  Lauren @ Eater not a runner
16 years ago

Congrats on your half!

Reply
*Andrea*
16 years ago

oh my god those oats look to die for! i love mexican cuisine but the cheese leaves my tummy feeling not so good after.. i need to purchase nutritional yeast asap!

congrats again on the race! so fabulous!

Reply
Hayley @ Breath of Fire
16 years ago

After my half my sore hip turned into an all-out injury that I still have not recovered from- Grrrr! Getting there, though. I’m glad you had a much better outcome!

Reply
eatmovelove
16 years ago

Yikes I eat more than you and I don’t run! ;)
Great job !

Reply
Cynthia (It All Changes)
16 years ago

I strained my calf at my last race. I’m in PT for it because I wasn’t smart.

At our Turkey Trot this past year they didn’t close off the roads and it felt like we were being chased by cars. Scary!

Reply
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I’m Angela, the founder of Oh She Glows. Since 2008, I’ve been on a journey to glow from the inside out by creating crowd-pleasing plant-based recipes. I’m a New York Times Bestselling cookbook author and award-winning app creator. Click below for my full story!
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