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Home » Recipes » Dinner

That’s A Wrap

May 12, 2010

Hello :silly:

I hope you had a great hump-day!

Today was a good day for me. Productive with a little play time on the side. This morning, I labeled, packed and shipped out all my orders and then I rushed off to the lunchtime swim. Our weather was cold and rainy AGAIN today so I knew it was a swim or nothing. Luckily the weather is supposed to be better by the weekend (21C and sunny on my birthday!). I can’t wait to get outside and enjoy it!

I had this Endure Glo Bar for fuel…

IMG_0833

Today’s swim was much better than last night’s swim!

I really struggled last night with my freestyle stroke. For some reason I couldn’t get into the groove and I was just feeling very out of breath. The pool was also packed last night and there were about 12 people in the lane so the water was very choppy (but I figure that is good practice for the try-a-tri anyways).

Today I got back into the groove. It was still quite busy (about 8 people in my lane), but it had a nice flow to it. I felt good today. I repeated my mantra- the ‘You are powerful’ one, not the ‘chocolate, banana, coconut’ one. :lol:

I fixed last night’s breathing problems by doing two things:

  • Kicking more (my legs have a tendency to trail of leaving my poor arms to do all the work!)
  • Taking bigger breaths of air

 

Both of these things were easy to change and seemed to make all the difference today. I felt really strong. Although, my poor arms were tired since I just swam last night.

I swam 30 lengths (750 metres) today and was out in just under 25 minutes! Quick and to the point.

Lunch was a speedy Ezekiel wrap of leftover Delicious Vegan Chili. Man, was it ever good!! I had it with an orange and 2 glasses of lemon water to replenish my fluids.

IMG_6769

This afternoon was all about the Gluten-free + Raw Glo Bar! :cool:

They are currently in the dehydrator and I am almost certain that this version is the one. The feedback I had from the last version was all positive, but I just wanted to make a final couple tweaks to it before I am 100%. Hopefully this is it and then I can proceed with cost analysis, labeling, and prepping the info to list in the shopping cart!

Dinner looked quite strange, but I promise it was good…

IMG_6875

It was leftover Coconut Red Lentil Soup + crushed Mary’s Crackers + 1/2 a tomato. Heated and mixed up.  I love taking leftovers and transforming them into new dishes!

Updates:

  • The email notification for comment replies that I had going before the blog re-design is no longer working. I am currently looking for something that will work!

 

And that’s a wrap. See you tomorrow morning for a discussion on sports, exercise, and body-image!

More Dinner Recipes

  • Roasted Potato and Asparagus Lentil Salad with Tangy Mustard-Lemon Dressing
  • Meal Prep Week-Long Power Bowls
  • Game Night Crispy Potato Bruschetta
  • Crunchy Dill Chickpea Pancakes with Lemon-Garlic Aioli

Filed Under: Dinner, Lunch, Snacks, Triathlon Training

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Laura
16 years ago

That wrap looks superb :)

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[email protected]
16 years ago

ahh so thats what made the chilly real thick.. the crackers!! i can see it.. at first i thought it was hard bits of something.. but now i know it was just something TASTY!!! :)

Reply
Misty
16 years ago

I love wraps. Way to go with your swimming!

Reply
Megan
16 years ago

I have been a daily blog reader for the last 2+years and you have all inspired me to start my own. My Story of weight loss is a little different then most. I would love for you so stop by and check it out. Keep up the great work!

Reply
Lauren
16 years ago

I’ve been wanting to swim so bad after seeing all this talk about it in the blog world. I sure do wish I had a public pool nearby!

Reply
ari
16 years ago

i’m late on this i think, but i LOVE your new page layout!

Reply
Kilee
16 years ago

I really want to try your gluten-free bars! When will they be available here in the US?

Reply
Amber K
16 years ago

I have yet to figure out how one gets those Ezekiel wraps to roll up without breaking into a million pieces. I can’t seem to do it! But they do taste fantastic.

Reply
Camille
16 years ago

The lentils look fantastic!

Reply
Natasha
16 years ago

Wow Ange!!! Let me just say it has been a marathon effort to catch up on all your posts ;-) When I can’t check in everyday, they just add and add and add. It’s great seeing you get the swimming and the biking underway, and that you’re enjoying it. Plus there are now so many more recipes I want to try. Good luck with the latest GF glo bar trial :-)

Reply
Chelsea @ One Healthy Munchkin
16 years ago

This crappy weather we’ve been having in Ontario is really crampin’ my style! I can’t wait to get outside for a run again!

Awesome job on the swim. I’m glad you found your groove again. :D

Reply
Triathlonbabe
16 years ago

We are about to get what you guys have been getting….eeek, down here in TX, that brings tornados! I haven’t tried mixing the Mary’s crackers yet with anything, but I will. I am having Lentil veggie soup for lunch today, I may have to do it then.

When I was a member of the Masters swim program in Dallas, one of the coaches was really awesome about training us on our breathing. We would do lengths where we would just focus on breathing, going really slow doing freestyle aka front crawl, and taking long slow breaths….when I did that, it really helped me.

As for the Glo Bars, OMG, I’ve had 4 of the ones from my variety pack and I loved all 4 of them. I am about to put in an order for the Run bars…..woohoo, can’t wait!!!

Reply
Amy
15 years ago

Hey, Angela! Just a tip on getting bigger breaths when you swim….make sure you blow out the air in your lungs (via bubbles :-) ) so that you have more room in there for a big breath! You’re doing great!!

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I’m Angela, the founder of Oh She Glows. Since 2008, I’ve been on a journey to glow from the inside out by creating crowd-pleasing plant-based recipes. I’m a New York Times Bestselling cookbook author and award-winning app creator. Click below for my full story!
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