Comments on: Glass Dharma Giveaway

By: Layered Eggplant and Zucchini Casserole — Oh She Glows

Layered Eggplant and Zucchini Casserole — Oh She Glows — Mon, 25 Oct 2010 21:17:49 +0000

[...] Vegan parmesan cheese, for garnish [...]

By: Easy Homemade Croutons — Oh She Glows

Easy Homemade Croutons — Oh She Glows — Fri, 22 Oct 2010 21:35:27 +0000

[...] 2-3 Vegan Parmesan cheese [...]

By: Itty Bitty Garlic Pumpkin Knots — Oh She Glows

Itty Bitty Garlic Pumpkin Knots — Oh She Glows — Thu, 21 Oct 2010 13:28:17 +0000

[...] 2 tsp vegan parmesan cheese [...]

By: Feeling the hunger « Lauren Loves Good Food

Feeling the hunger « Lauren Loves Good Food — Fri, 27 Aug 2010 13:02:08 +0000

[...] Sesame seeds ——> Vegan Parmesan Cheese (compliments of Angela) [...]

By: Presto Pesto Cremieuse « The MTL Veggie

Presto Pesto Cremieuse « The MTL Veggie — Fri, 20 Aug 2010 01:02:18 +0000

[...] c. vegan Parmesan cheeze (I use Angela’s [...]

By: 4.5 Years « Run, Rant, Realize

4.5 Years « Run, Rant, Realize — Tue, 03 Aug 2010 18:21:43 +0000

[...] steak, but you have to make this salad. If you are vegan substitute the Parmesan for Angela’s 3-Minute Vegan Parmesan Cheese. I am fairly confident it would [...]

By: Cheesy Vegan Sweet Potato Latkes. | Rawtumn.

Cheesy Vegan Sweet Potato Latkes. | Rawtumn. — Tue, 27 Jul 2010 22:15:48 +0000

[...] 2 tbsp nutritional yeast, and 1/4 tsp of sea salt all combined in a food processor a la Angela at Oh She Glows via VegFamily. [...]

By: Basil Scalloped Tomatoes and Croutons — Oh She Glows

Basil Scalloped Tomatoes and Croutons — Oh She Glows — Fri, 23 Jul 2010 23:01:35 +0000

[...] cup 3 minute vegan parmesan cheeze or regular Parmesan [...]

By: getting through it. « A Fresh Dille

getting through it. « A Fresh Dille — Wed, 14 Jul 2010 16:16:34 +0000

[...] mini food processor didn’t do such a wonderful job with the large quantity of vegan parmesan, or the scapes and spinach actually, but the flavor was there. It will be great on the pizza crust [...]

By: The Omega has landed! « Nevermind Kim

The Omega has landed! « Nevermind Kim — Mon, 05 Jul 2010 21:09:09 +0000

[...] Yeast for a few months now!! I have lots of plans for this, first being Angela’s Vegan Parmesan Cheese! Strangely enough I didn’t take any pics of the new Ottoman but I seriously LOVE it! It [...]